Review

I went on a self-driving tour on Labor Day from Changchun to Suifenhe. There were not many cars on Hunwu Expressway, He Expressway and Suiman Expressway. In the evening, I had Western food with Russian flavor at Maxim's. There were many people and I had to queue.

Check in Russian food Maxim to Suifen River how can there be less Russian food black leba~ almost the whole wheat bread red vegetable soup~ sour and sweet, like tomato yam soup, hometown steak~ five points cooked, very delicious big skewers~ super super big two people can't eat roasted vegetables at all~ just roasted The taste of vegetables ice cream~ very good crock beef~ generally a little wood to Suifen River, how can not go to Maxim to taste the Russian meal. The environment of the restaurant is very good and the service is very thoughtful. Russian Western food is not gorgeous and noble, making people inaccessible "appearance", but especially rustic and natural. Many dishes on the menu look good, but unfortunately the appetite is limited. Amazing is the black pepper fried dish fish and strap sashimi, Russian hometown steak is very general. I thought the dish fish was a piece, but I didn't expect to bring up a huge whole. The fire is just right, and the fish is very tender. The sashimi with straps is fresh and large. The overall feeling is that Maxim is a very special existence in Suifen River. The restaurant that has been in business for 27 years is the online celebrity check-in point for tourists. If you choose a restaurant in Suifen River, then Maximsi Restaurant will not be ranked first. This old Russian restaurant has a history. In recent years, there have been branches in many cities in the province. The environment Maxim business district is also landmark, and no locals know it. The appearance of the restaurant looks old, the interior is quite large, there are several stations, and there are single rooms suitable for a dozen people to eat. The overall decoration and dining table are very Russian, and the walls are decorated in the shape of plates and white dining cloths, which are very clean and tidy. The service attitude is really good. The waiter will give you some suggestions when you are hesitant. What kind of antecedents and desserts are served. When you eat, you will always help you fill the drink. There is a paper towel on the table. It will help you clear the table immediately. In short, it is very comfortable service. We ordered tuna salad for 4 dishes. The fish was fried on the outside, with vegetables and fruits and sweet and sour salad sauce. The taste was very rich. Black pepper steak is highly recommended, the order is seven points ripe, fresh and juicy, and the entrance is instant. Although chicken wings are often eaten by us, I don't know if it is my psychological factor. I ate the taste of Russian food. The taste of the sheep intestines is very tender, but I don't like the smell of sheep. The baby who likes to drink goat milk powder will like the red soup very well. It is very good to accompany the French stick. I added some black pepper to the fried noodles, which made the taste heavier. Bird's nest cake is similar to the taste of mango pizza, sweet, and the child likes it very much. In short, I am very satisfied overall. It is worthy of being the number one old store. I will not step on thunder when I come here to eat. Now the consumption is not high, if you don't order seafood, basically more than 100 per person can eat very full. It is recommended that the baby who comes to Suifenhe must come to check in. #Amway this treasure restaurant #grass net red restaurant #grass big name restaurant #home most miss restaurant #view restaurant

The Maximsi Restaurant in Suifen River, a small town on the Chinese-Russian border, was founded in 1996. There are 6 chefs responsible for cooking and research and development of meals. It receives more than 300,000 Russian guests annually. It has been the preferred Western restaurant for Russian guests for 20 consecutive years. It is worthy of being a black gem western restaurant. The service is very good. The food is first taken to let the customer take pictures, and then help the customer cut it. 👍 Most recommended: caramel foie gras is especially recommended, with toast and figs, the taste is rich, and people have a fragrant lip and teeth. Going to eat during the National Day holiday, Wellington steak, caramel foie gras, a basket of bread, vegetable salad, cabbage soup, only spent 430 yuan, three people can't finish it. #National Day Travel Diary #I wish you a magical day #Follow Wukong Tour Ancient Construction #Food Xunweihui

The traces of the years are here to settle, and the ancient buildings and streets seem to tell the story of the past. Walking on the streets of Suifen River, those exotic buildings make people feel like they are in a fairy tale world. Russian-style spires, carved railings, and colorful walls all show the unique charm of the city's multicultural blend. There is also a must-go to Maxim Russian restaurant in Suifen River. The restaurant that never stepped on the pit was nightfall and the lights were brilliant. The neon lights at the end of the streets illuminated the way back. The history of the Suifen River is like a magnificent epic. It has gradually developed from the former border town to an important port of commerce, witnessing the prosperity and changes of China-Russia trade. #Food for the Early Years #Local Food to Eat

Although the rain is getting bigger and bigger, it can't affect the good mood of going out, so I decided to find a delicious restaurant to help myself, so I chose Maxim. This store is located in Maxim Building on Tongya Street. The facade is very large and very easy to find. The service staff is very enthusiastic and will take the initiative to help collect the umbrella and put on the bag. The rich and atmospheric decoration of the restaurant, whether it is the placement of tableware or the service language, is very standard. There are many international friends in the store to eat, which can also reflect the taste of this store is really authentic. The most surprising dish was canned shrimp, which was one of the best I have ever eaten. The shrimp meat is tight and sweet, and the sauce is rich in layers and seamless with shrimp. Tomahawk steak looks very appetizing. The steak is very good, the five-point ripeness, it feels a little overcooked, but it does not affect the overall taste.