Review

4 /54 Reviews
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MartonMa
Original Text
With a history of more than 300 years, Chaozhou braised goose is definitely one of the must-eat delicacies in Chaozhou. Among them, I have a must-try local old brand to recommend to you: that is "Axiong Goose Meat" hidden in the streets and alleys. You will never regret it after eating it! 🎉🎉 📍Detailed address: "Axiong Goose Meat" is hidden in the alley next to Paifang Street, located at No. 85 Kaiyuan Road. You can see the sign by navigating to the intersection of Youxiang and Xiping Road. 🏡Store features: 1⃣A small store with a simple facade, not outstanding but the environment is very clean, but "good wine is not afraid of deep alleys"; 2⃣Unlike other chain stores, the ingredients in the store are all local lion head geese, which are slaughtered and braised every day, very fresh; 3⃣When the store is about to open, the old uncle will use a bicycle to load the braised ingredients, full of life. As shown in Figure 3 Because I came early, I bought two signature dishes in the store, goose meat and goose wings 👍Special recommendations: 1⃣The goose meat is tasty: Unlike other stores, their goose meat can be very tasty without dipping sauce, which is suitable for those who have a slightly heavier taste; 2⃣Fresh and sweet taste: Unlike other stores, the taste of Axiong goose meat is salty and sweet, which is suitable for those who don’t like the taste of brine and salty taste; 3⃣Firm taste: The goose meat is soft and tender, and very chewy; the goose wings are full of meat, with a lot of collagen in them, and the meat tastes chewy and fat but not greasy. 📌Practical tips: 1⃣Because the store is so popular, please arrive in front of the store 30 minutes before opening to queue up; generally, there will be a long queue more than ten minutes before the store opens during the short holidays, as shown in Figure 4; Otherwise, you will have to wait in line for a long time and may not be able to buy it😭😭, and you may not be able to buy other parts except goose meat; 2⃣You can get as much as you want, you won’t get only half a catty if you ask for half a catty; 3⃣If you want to take some home, you can choose to buy from They provide plastic-sealed express delivery👏👏 ⏰Business hours: 10:30-12:30 16:30-18:30 (Generally, there may be no stock at 12:00 or 18:00. It may be sold out earlier on holidays and weekends) 💰Price: Goose meat-45 yuan/jin Goose wings-65 yuan/jin Goose feet-75 yuan/jin Goose liver-35 yuan/jin Goose head-45 yuan/jin Food exploration | Chaozhou food | Chaozhou stewed goose | Chaozhou must-eat food
Posted: Aug 6, 2021
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  • 开心就好灬
    4/5Excellent
    Original Text

    Goose meat is indispensable for Chaoshan braised food. A goose meat shop recommended by locals. I came here at noon and saw many locals buying it. The boss was very skillful and cut the goose meat very quickly. I ordered one portion, but it felt that the price was a bit high for a stranger. I can understand that because goose meat is delicious, and it is naturally cheaper than the price in restaurants. If you like braised goose, you can come here to buy one and take it back to the hotel or home.

    0
    Posted: Sep 30, 2022
  • M的吃喝玩乐流水账
    Original Text

    Stayed in Chaozhou for two nights, ate Guantang brothers, oysters, twin intestine powder, Axiong braised goose, old house fish raw, Chaosheng old Weiji, Arong casserole porridge, Fengchun, and Hu Rongquan and Zhenqian Street fermented chicken wings ~ Eat too much and accumulate food 🌟 Highlights and features: When I got off the highway, I directly killed the brother's head office in Guantang Town and ordered five plates of meat! The meat is good but the knife is too bad, it is not difficult to eat and it is not amazing. If you don't follow the road, you can eat or not! We went to see one, drove for 3 minutes, recognized the road 👍 The most recommended: what is the name of this oyster? There is a bear housekeeper recommended by Miss Xiong. I dare not eat oysters for fear of allergies. I tasted two. Fish is good, this sauce is delicious 😋 casserole porridge can also ~ double sausage powder is delicious 😋 because Chaozhou sausage powder is peanut butter + hemp sauce, more special ~ is a bit old Beijing lamb rush, go early in the morning no one! Braised goose + vegetable omelet is purely bought by passing by; I personally don't like braised goose. This is a private dish. The chef looks at it as the boss. The person is very kind. The most recommended: Lao Wei Ji, I ate black sesame ice cream, which is not expensive and not bad.👌 Arong and Fengchun are two stores where locals eat more. The rice cooked by Arong is not so soft, cooked is cooked, but you can see that the rice is still a grain, and it is true that it is not pasted until the end. In Fengchun, I finally ate fish rice. It was yellow flower fish and also ordered braised goose. There was no work. Note tips: Finally, let’s talk about fermented chicken wings and Hu Rongquan. The fried food is happy to eat. The freshly out of the pot is delicious.😋 Hu Rongquan’s cakes are delicious, the bran is delicious but the filling is a bit sweet. The bergamot and olives are also delicious, buy some on WeChat next time! Overall, because later I went to Shantou to compare, we are not special soldiers to play, some snacks are really good and have regional characteristics, some of them can eat or not eat ~ fish raw is still delicious, really dare not eat more. Oily sauce is delicious, the taste is better after the refrigerator! I have to complain about the licorice fruit, why is there no sour plum powder in Chaozhou or the one we bought not given, the taste is a lot worse ~ #True fragrant snacks big collection #Local food to eat #Discover the color of the journey #City Humanities Handbook #Capture City Humanities

    0
    Posted: Dec 30, 2023
  • 寻访美食美景的青爷deepblue
    Original Text

    #An enjoyable food Chaozhou braised goose is a traditional famous dish in Chaoshan area, Guangdong. It belongs to the specialty of Chaoshan cuisine. The lion head geese is fat and fragrant. It is fat and not greasy. Soy sauce, rock sugar, cinnamon, sand kernels, cardamom, octagonal, southern ginger, rice wine, garlic, Mushrooms and other brine made in September 2018. The three brine goose shops below the ten classic famous dishes in Guangdong were all famous in Chaozhou. Now I will make a pertinent evaluation in my personal taste. I hope to bring a reference to the brine goose lovers (5 points system) 1 Axiong Goose Shop Chaozhou-Xiangqiao District-Xia Xiping Road No. 316 10:30-13:00 16:30-19:00 Goose 4 Goose 4.5 Goose Sausage 5 This is a braised goose shop in a small alley near the archway street of the ancient city of Chaozhou. Goose meat is relatively thin and you like fat. You can propose that the goose sausage is relatively perfect. It is smooth and crisp and tender. Amazing His family can only pack without dine-in 2 Xikou Liubu Goose Shop Chaozhou-Xiangqiao District-Kaiyuan Road No. 87 No. 5 9:00-21:00 Goose 4.5 Goose 4.5 Goose sausage 4 This is the relatively famous net red shop located in the ancient city food street Kaiyuan Road store hall clean and tidy goose taste salty light moderate dine-in also sent goose Blood white porridge white rice is free. This is a plus for tourists. 3 Liu Ruixikou traditional old-fashioned braised goose Chaozhou-Xiangqiao District-Yongchun South Road Yongchunyuan No. 50 8:00-18:30 Goose 5 Goose 4.5 Goose sausage 4 This store is opened in Fengchun Market outside the ancient city. It is mainly daily for locals to buy. The goose meat in this small shop is my personal favorite taste. It has a little more sweet taste. It is salty and delicious. I specially asked for a fat part. The entrance meat is full of fat and not greasy. It makes people feel endless. His family can only pack and send goose blood. The goose meat is the most suitable taste of Liu Rui's family. It is the most amazing and unforgettable goose of Axiong's family. The three performances are similar. Liu Bu's performance is balanced. The location and dine-in are indeed the biggest factors that attract ordinary tourists. #Show you my travel guide #Local food to eat

    0
    Posted: Sep 21, 2022