Enjoyed a nice evening at Officina del mare. The starters of Tuna tartare and zucchini blossoms were outstanding. The first course of mezzi was good and the pasta cooked perfectly. Our main courses were a let down. I had the cod with leeks and it was presented quite lovely. However, the fish was underdone and very chewy. My husband ordered bacon wrapped fish bites and being from Florida we expected “fish bites” like you’d see in a bar however the presentation was very different from expectations, but he thought it was ok. The chocolate pear was very good. Back to the Tuna starter…it was accompanied by a basil ice cream which is with the trip alone. After amazing starters we had high hopes for the rest. The chef is trying very hard here and truly cares about his establishment. The waiter needs help and never once asked how the food was or if we needed any beverages during the meal.