Review

I went with my brother and his two kids because we discovered this restaurant 2 years ago when they came for holidays and they thought it was the best pizzeria they tried during their stay. They all ordered a pizza and I went for the dish of the day which was “Bacalhau com natas” i.e. salted cod with cream. Everything was delicious as before and it was nice to see that their non-pizza dishes are just as good. The restaurant staff is great and attentive and the owner speaks several languages!

Perfect, Sage option for a large party with little kids. The manager and servers were very responsive and did a great job accommodating all of our requests. The pizza was good and so were the salads. Great location, too!

I went with my 5 year old daughter so an early dinner consisting of two pizzas. No one else about (unsurprisingly at that time) but the staff made us feel extremely welcome. Food was great. Would recommend.

Ate here on our first night in beautiful Sintra. Booked ahead to make things easy after travelling knowing from previous visits to Sintra that it can take some work to find a restaurant with vegetarian options and a vacant table. We were warmly welcomed and both enjoyed excellent pizzas - asparagi for me and quattro stagioni for my partner. The pizzas are thin crust and large - in truth, a little too large for us but I ate all mine anyway because it was so good. My partner tried but had to give up on the last slice! No room for dessert so can’t comment on that, but service was friendly and attentive. Bill for 2 pizzas, 2 glasses of wine and a bottle of water was good value at 27 euros. There were just a few tables in use when we arrived at 8pm but the restaurant soon filled - clearly a popular place and no wonder. Would definitely return if we revisit Sintra.

Nice recommendation from the hotel desk clerk on the first leg of our trip beginning in Amsterdam of all places,