I caught a cold a few days ago and had no appetite, so I went to eat the light Bahang rabbit. The green pepper sauce was not spicy and had a light fragrance. The rabbit meat was very tender and smooth. For this, it is mainly the soup. I drank two big bowls. It was really fresh. I like the food here very much. The taste is authentic and the taste is very good. It is the taste I like. I am very satisfied and worth recommending. The Hakka cuisine is very authentic, tastes very good, very delicious, and fresh. The portion of the dish is large, the waiter is warm and thoughtful, the environment is clean and sanitary, and the authentic Hakka local dishes taste great. I will come again next time.