Review

4.8 /533 Reviews
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M29***13
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5/5
Original Text
Newly renovated shop a year ago, the atmosphere of the retro door! Modern indoor style, spacious and bright indoor environment, the large private room upstairs can accommodate 40 people to eat at the same time! The price is affordable and affordable! Live fish are now killed, all kinds of pure natural wild vegetables! Clear price, salary consumption
Posted: Apr 10, 2019
More Reviews
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  • 旧荒歌
    5/5Outstanding
    Original Text

    I found this restaurant online and tried it. The eight of us ordered seven dishes and were afraid that it wouldn't be enough. But when the dishes came, the portions were huge and the taste was really good. We were so full that there was some left over. The lady boss was really down-to-earth and very welcoming. The service attitude was also very good. The environment was also good. I especially liked the environment and the air conditioning. The dishes were really delicious and the price was not expensive. I will come again next time. I like it very much and highly recommend it.

    1
    Posted: Jul 16, 2019
  • M36***59
    5/5Outstanding
    Original Text

    This is a very popular local restaurant. The portions are very large, very affordable, and the taste is great. The environment is very good. The store is full of ancient flavor. The interior is modern in style, bright, clean and tidy. The waiters are also very enthusiastic and have a good attitude. The food is very delicious with a good taste and the dishes are served quickly. It is definitely an ideal dining choice and a restaurant suitable for going with three or five friends!

    0
    Posted: Jul 1, 2019
  • M29***13
    5/5Outstanding
    Original Text

    You must check in at Lianchi Fish and Beans House in Wudalianchi Scenic Area! The cold-water fish is genuine and freshly killed, and the mineral tofu is tender and delicious! Various wild vegetables are pure natural green food! It is an ideal place for you to eat when traveling!

    1
    Posted: Apr 30, 2019
  • M29***13
    5/5Outstanding
    Original Text

    This store has been in business for eight years! The owner is the chef! All the dishes are fresh on the day, especially the wild cold water fish live fish! Slow fire is the most special! His signature dish is wild flower carp, one fish, two fish, three, four, five, five... The specific practice is to choose according to the size of the fish and the number of people dining. The boss service is particularly hospitable, very warm, and the dishes are large! Clear price tag does not kill people! It is the gospel of the majority of travel friends to have such an affordable restaurant in the scenic area! Recommended!

    0
    Posted: Nov 29, 2018
  • 实诚邹
    4/5Excellent
    Original Text

    Most of the food here is the first time, and it is the best result from the public comment search, but after eating, 85% of people feel the same as me, not fooled, the food is good, I recommend the carp stewed tofu

    5
    Posted: Aug 20, 2017
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