Review

Dejuyuan is a more interesting place to eat in Pingyao. The Pingyao beef there tastes very good and the decoration is also very Pingyao-style. It is also a restaurant with a relatively large customer flow in Pingyao.

Dejuyuan, this restaurant has a wide variety of dishes, almost all of which are local Shanxi dishes. I feel very satisfied with the food. I recommend the crispy eggplant, which is very crispy and fragrant on the outside, and has a very soft texture on the inside. It tastes very good~

Today I checked in at the second-ranked restaurant in Pingyao Ancient City. The beef was really delicious and the portion was big. It was a pity that we couldn't order too many dishes for the two of us. I really wanted to eat scrambled eggs with balsamic vinegar, but I couldn't eat it due to my health. It was a pity.

Over oily meat, dried bamboo shoots, balsamic vinegar eggs, beggar ribs, coriander pork, sweet and sour balls, canned beef noodles... a must-go place for food! The boss is very enthusiastic. When we go again the next day, the boss remembers us... Mainly suggesting that we eat enough, don't have more! Hard real boss! We have not failed the food, we have all eaten it! Recommend everyone

I found this store when I was shopping on Pingyao South Street at night. The facade is not very big, and the upper and lower floors are two floors. When we went, the downstairs was full. Ordered a few signature dishes. Called the flower ribs first and then fried, the ribs are very bad, and the taste is very good. Valentine's vinegar eggs are not directly fried eggs, but spread the eggs into cakes, then cut into square pieces, and then add vinegar to fried. Children love to eat, highly recommended!

Dejuyuan, the store is not big, but the proprietress and the waiter are very polite, it feels like going to a friend's house to be a guest. . . There are many message signs that are neat. . . . . Signature dishes, balsamic vinegar eggs, delicious. . . . . Pingyao bowl bald, specialties. Pusi yam, Pingyao yam is very famous, come to taste, very delicious.

The store is not big, there is a second floor, I saw the comments and said it was good, I went to taste it, the amount of dishes was right, the balsamic vinegar eggs were delicious, and I ordered a bottle of local beer, which was relatively light. The first to eat is acceptable. The boss is very enthusiastic, and the dishes are not salty and I went back to the pot again.

The shop is opposite Tianyuankui, the environment is very good, there are many comments from friends. Pingyao beef tastes good, it is a little less, balsamic vinegar eggs are very special and delicious. The bamboo shoots are similar to the fried noodles in Inner Mongolia. Bowl bald and Shanxi have been good for oily meat. Four people spent 130 yuan, which is more affordable.