🍲14 must-eat delicacies in Fuding:
1. Fuding meat slices: This dish is a traditional delicacy in Fuding. It is made with lean meat and starch as the main ingredients, and is paired with various seasonings. It has a smooth taste and delicious flavor😋.
2. Meat swallows: Select the lean meat of the pig's hind legs, match it with sweet potato flour, and are made by hand. They are shaped like flying swallows, have a soft and tender taste, and have delicious soup🍲.
3. Xiaolongbao: Thin skin and large fillings, juicy and delicious, it is one of the first choices for breakfast for Fuding people🥧.
4. Seafood noodles: Noodles are the main food, paired with a variety of fresh seafood, such as shrimp, crabs, shellfish, etc. The soup is fresh and delicious and rich in nutrition🍜.
5. Chicken wings: First marinated and then baked, the skin is crispy, the inside is tender and smooth, and the taste is sweet and delicious🍗.
6. Betel nut taro: One of the specialties of Fuding, it has a pine and dense taste and rich nutrition. It can be made into various delicacies, such as taro paste, taro balls, etc. 🍠.
7. Fried rice noodles: The rice noodles are as thin as hair and have a smooth taste. They are fried with shredded meat, vegetables, etc. and taste delicious🍝.
8. Pot-side paste: Pour the rice paste along the edge of the pot, shovel it into the soup after solidification, and match it with various seafood, meat and other ingredients. It has a strong taste and rich nutrition🍲.
9. Fish balls: With fish as the main raw material, it is made into balls with a delicious taste and full elasticity🥘.
10. Four-season pomelo: One of the specialty fruits of Fuding, the fruit has a thin skin and thick flesh, is juicy and sweet, and is rich in nutrition🍊.
11. Black rice: Soak glutinous rice in the juice of black mulberry leaves. After steaming, the color is black and shiny, and the taste is fragrant and delicious🍚.
12. Pig head meat: ruddy color, soft and glutinous taste, fat but not greasy, a good dish to go with wine🥩.
13. Guangbing: Made of flour as the main raw material, it is fermented and baked, with a crispy taste and sweet taste🫓.
14. Fuding white tea: Fuding is one of the origins of white tea. White tea has a light taste and has the effects of clearing heat, detoxifying, and reducing fire🍵.
🍲 Ten restaurants worth visiting in Fuding:
1. Chu Ji Chicken Pot: It features chicken pot, the chicken is tender and juicy, and paired with a special sauce, it tastes very delicious.
2. Lao Er Seafood Restaurant: It provides a variety of fresh seafood, with a variety of cooking methods and delicious taste.
3. Anai Pig Head Meat: The pig head meat in this restaurant is soft and glutinous, fat but not greasy, and is deeply loved by locals.
4. Chen Shangyi Beef Noodles: The beef noodle soup is delicious, and the noodles are smooth and chewy.
5. Taimu Qiuji Xiaolongbao: The Xiaolongbao has thin skin and large fillings, which is juicy and delicious. It is a good choice for breakfast.
6. Laofuding Snacks: It provides a variety of traditional Fuding snacks, such as meat slices, meat swallows, etc., with authentic taste.
7. Aliang Seafood Stall: It has a rich variety of seafood, affordable prices, and high cost performance.
8. Yirong Seafood House: The environment is elegant, the dishes are exquisite, and the seafood is cooked just right.
9. Seafood on the Tip of the Tongue: It focuses on seafood, with innovative dishes and unique taste.
10. Achu Food: It provides a variety of food options, including Fuding specialties and snacks, at affordable prices.
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