Review

It is one of the best restaurants for eating Korean bibimbap in Hunchun. Many people who come here to travel will check in here. The taste is really good. There are also some delicious Korean side dishes.

This bibimbap restaurant is quite famous in the local area and is very popular among locals. The environment is simple, but the taste is very good. The store owner is also very polite, the portion is large, the ingredients are very fresh, and it is a great dining experience.

I came to Jeonju Bibimbap Restaurant to try Korean stone pot bibimbap. According to the recommendation of the restaurant waiter, I ordered stone pot bibimbap and stir-fried vegetables. To be more precise, it should be the store manager or manager, although he is thin and small, not very good-looking, and has insufficient innate conditions. But the service attitude is very good, and whether it is talking or serving, it is very good, which makes people feel very comfortable. The stone pot bibimbap is indeed very similar, and I ate a piece of sand in the last few bites, which is a bit insufficient. But it did not affect my good experience and feelings. The service in Northeast China is getting better and better.

I had a satisfactory dinner in Hunchun. Southerners went to the Northeast and I was really uncomfortable with some things. It was not that it was not delicious, but it was not in line with the taste. However, its bibimbap tasted good. I ordered a few bibimbaps of different tastes. It was delicious. In addition, its cakes were also good. Also, its dining environment is quite distinctive in the local area.

For a foreigner, the taste is good, the child likes it, his bibimbap in Yanji and Hunchun, the small dishes presented are refreshing and delicious, especially the kimchi soup, sour and sweet. Bibibimbap in various flavors have their own characteristics and can be tasted widely.

The environment here is clean and tidy, it is authentic Korean snacks, and the stone pot bibimbap is super invincible. The dishes look red, but they are not very spicy, they are slightly spicy, the dishes are very large, very [flavor] [environment] [service] praise!

Korean cuisine, high-grade dishes are of good quality, is a small stone pot to put the rice and dishes together to eat, but when the meal is served, the dish is on the top, the dish is according to the guests to order it and add it, until after eating, the bottom of the pot and the pot is hot.