Review

I came to Zhenweitang again. I really like this beautiful place. The fish head inside tastes very good. I also want to praise the staff Gao Zhifen inside and thank her for her patient and meticulous service.

The Yushui Hot Spring in Xiangyang has been here many times. The facilities in the hot spring are good. There is a hot spring hotel next to it, which is five-star. There is also an inn, about 300 meters away from the slightly hot spring. I have lived, the hotel facilities and the inn are not much different. Affordable, or choose an inn. There are dozens of pools in the hot spring. Generally speaking, it is good.

The hotel is located at the entrance of the scenic spot, and the store is also very large in the local area. If you have the opportunity, it is recommended to sit in the aisle to eat, it is very tasteful. Homemade sausages, cold fish skin, small fish, back-to-cook meat, full of localized local dishes.

This store is at the entrance of Nanshan Bamboo Sea Scenic Area. I ordered black pork with water leeks, small fish from Tianmu Lake, white oysters, private tofu, wild turtles from yellow oysters, Sichuan-flavored fried meat, fried rice with vegetables, cold sea oysters, homemade sausages, sweet taste, and the spicy fish skin is not very spicy. The sea oysters are super delicious. It is small weight! We sit outside the terrace, and the head is Nanshan Street!

Both dishes are recommended by the waiter. The taste is good, 120 yuan. The taste and portion of the dish are really delicious in the scenic area... Anyway, it is more delicious in the Hangzhou West Lake Scenic Area... Because I eat alone, I didn’t order fish head soup, but the waiter Yang Fang, Chen Jiayin also took the initiative to remind me that even if I don’t order fish head soup, I also send chicken soup. The service is also very good. The fish is recommended. I don’t remember the name... It’s burned, 20 yuan a piece, it tastes good.

[Mint] Environment: In the old street, go directly to the second floor. The store is very large, with small tables and round tables. It is very close to Yushui Hot Spring. There are more and more people coming here to play, although the epidemic has not passed. "Casserole big fish head" is delicious, how can you not eat fish head soup in Xiangyang? "Umi dumplings" are crispy and delicious. The recommended farm dishes are basically all eaten, and I didn't eat the pit. The taste is a bit spicy, I am very satisfied with my spicy taste.

Traveling is not only a beauty to make you yearn for, but also a tempting food. Tianmu Lake Yushui Hot Spring Scenic Area is located in the depths of the bamboo sea, and it is close to the beautiful Tianmu Lake. Bamboo rafts and Tianmu Lake fish head are indispensable delicious here. Another farmhouse wu rice and Liyang liver, feel the beating of the tongue. "Casserole Big Fish Head" Tianmu Lake water raised wild fish, strong soup meat, fish head is large, not spicy, very recommended, is to come to Tianmu Lake must order, is also a local specialty dish "Umi rice" local specialty Umi rice, over the tip of the tongue China, with a spoonful of white sugar, It makes you praise the "Liyang Zha liver root" will wash the pork, pig liver, oily tofu and good hair drying each large piece, with a small pig small intestines to strengthen. Put in onion, ginger, wine, sugar, vinegar, soy sauce, MSG, spices, fire to boil, medium fire for another hour, dry the brine, "Liyang Zha liver" is made. "Private tofu to come to the soup" self-grinded home-cooked tofu, many small holes, full of "fried white tofu" Fuyang white tofu stem base thick, crisp and tender, stem white, leaf clear fragrance, water, for the middle of the soup, and other places of the stew taste completely different, Recommended recommended restaurant "Zhenweitang", located in Nanshan Zhuhai Ancient Street