Review

The summer vacation is halfway through. This year, there has been a lot of rain in the Sichuan Basin and many geological disasters. I dare not go to the Qinghai-Tibet Plateau, so I can only take my children to taste the food around Chengdu. Yesterday, I made a special trip to Danleng County to buy the famous frozen cake, and for lunch, I went to Hongya to taste the long-awaited "Bobo Chicken". Before leaving, I checked and found that the most famous "Yao Mazi Bobo Chicken" no longer had a restaurant, so I found "Laoqi Bobo Chicken". In general, the taste, style, price and credibility are all OK, and other dishes are also good, such as roasted pork intestines, bitter bamboo shoots and roasted meat, and blood-soaked vegetable soup. Let's talk about Bobo Chicken specifically. There are two flavors, red oil and rattan pepper, but the taste is light, not spicy enough, not fragrant enough, the flavor of Hongya Bobo Chicken is not obvious, the ingredients are obviously not new, there is no bright color of red oil and sesame, rattan pepper and millet pepper are not enough, and our group of foodies drove more than 200 kilometers to Hongya to eat such Bobo Chicken. It's really not worth it. It's not as delicious as the "Hongya Bobo Chicken" on the streets of Chengdu.

The environment is average, but it is clean and tidy, the service is thoughtful and enthusiastic, the Bobo chicken tastes good and the price is reasonable.

Hongya has special snacks located next to the fruit wholesale market. The Bobo Chicken tastes good and is worth trying.

Chengdu holiday tour 🚗, the happy little city of Hongya, which can be reached in 2 hours by car, must try the local delicacies, Bobo chicken and steamed dumplings. 🍢🥟 👀Hongya Bobo Chicken is very different from the popular Leshan Bobo Chicken🐔. The flavor of Sichuan pepper is unique. Of course, this is related to the abundance of Sichuan pepper in the local Wawu Mountain area. It is said that for hundreds of years, people have painstakingly studied and developed a "Sichuan pepper oil" with a golden and transparent color, a refreshing fragrance, and a refreshing taste. The cold Bobo chicken with it has a unique flavor and is irresistible. ♥️ This time I chose Laoqi Bobo Chicken near the hotel. It is located in the fruit wholesale market in the county. It is a long-standing store and the first choice for local people for midnight snacks. It must be right. 🤗 As soon as Laoqi Bobo Chicken entered the store, two large pots of Bobo Chicken with Sichuan peppercorns and red oil flavor were served😍, which were full of chicken🐔, chicken feet, chicken gizzards, chicken intestines..., one yuan per stick, very cost-effective. His Sichuan peppercorn Bobo Chicken is really amazing, the chicken is firm and elastic, and it is completely soaked in flavor. The unique Sichuan peppercorn oil aroma is spicy and fresh. I can't stop eating it after eating a bunch😋 The store's special buns🍲 and spring rolls are also worth a try. They are full of oil and smell. After a few bites, I feel suffocated🤤. It's really too oily. The so-called handmade spring rolls are actually fried golden dough wrapped with a lot of bean sprouts, meat and other fillings. It tastes super satisfying🈵, and it is a local specialty snack that has never been seen in other places. 28 is a bit expensive, but it is still very delicious to eat once in a while. 🐶 I also ordered a bowl of chicken blood and cabbage soup. The chicken blood was tender and smooth, and the soup was rich and fragrant. It was perfect for relieving greasiness. I finished it in one breath until the bottom of the bowl was bright and I was still not satisfied. 🥣 The other red oil Bobo chicken was not amazing. The steamed dumplings started with two baskets and tasted one at a time. It was also mediocre. It is said that the best local steamed dumplings are from Qionghua Dumpling Restaurant♦️. I will try it again if I have the chance. In fact, I came to eat this Laoqi Bobo Chicken more than ten years ago. I remember that it was still an old store at that time. I sat on the street and held a big chicken leg🍗 and ate it boldly. Now the store has changed a lot, but what remains unchanged is the familiar and delicious taste, full of feelings💯! This Laoqi Bobo Chicken is a treasure food in my heart forever. 🎊🎊🎊 #My late night canteen #Hometown snacks I come to pick #Try the authentic old brand #Local food #National Day travel diary

The environment is average, but the taste is good and worth a try.