Review

A restaurant next to a restaurant on the Gold Coast Food Street is very worth a visit. Although the price of his own live seafood is a bit more expensive, the seafood thing is indeed a penny. Seafood has nothing to say, basically steaming. The taste of this dish is also very good. Recommend Yuanbei fried leek eggs, salmon dumplings, steamed crabs, belly

If you recommend living on the Gold Coast, you can come to this place to eat. If you walk on the food street during the meal time, there are people pulling business every step. This is not far from the street and the facade is very large. His home-cooked dishes and small seafood are really good, and the northeastern dishes are also very authentic. People who like to eat seafood and who don't catch a cold are very satisfied with it. Small seafood recommendation|spicy octopus^|Sea dumpling scrambled eggs Northeast cuisine recommended|Di Sanxian^|Slippery belly slices^|Burst three kinds of his home service is also good. I ate several shops on the pedestrian street. Only this one will take the initiative to ask customers if there is any taboo, and ask how the taste is after serving the food. Very 👍

Unnamed big stalls, just eat some, it is also a popular restaurant in the Gold Coast generation, the taste is not bad ～ spicy octopus fried very crispy, the salmon dumplings are good, the soy sauce fried rice is just salty and light ～

On the edge of the Gold Coast, the food street feels good and the taste is average. The environment is a bit like a food stall. There are a lot of tables on the roadside. The price is reasonable and you can buy it. The service staff has always greeted the guests.

The taste can only be said to be general, but it is still good and other places are more OK than ordinary eating, because here are generally restaurants of this size, seafood and restaurants are separate, so the price will be high.