A waiter took us to our seat, wearing an apron, served us water and fruits, and asked about the soup base. He was very enthusiastic but the waiter was so quick that I didn't react.
There is a whole soup base, and the shuangyang pot also has four grids. Since there are only two of us, it is recommended to choose two soup bases from the four grids, and the remaining two are water and chrysanthemum.
Can't eat spicy food, so I ordered mushroom and beef soup bases, 25 each.
Orders are all on IPAD, and two people can order half portions, which is good.
This time I came for the lamb rolls, which I thought were pretty good last time. Shrimp balls are also their specialty, but the half portion is not much, and there are also crab balls.
For the lamb rolls this time, it can only be said to be average. It was quite average, nothing special to surprise you
The shrimp balls were really smooth and elastic, better than other restaurants, with a special shrimp ball sauce, mainly soy sauce, a bit salty, better not to order
We were given two servings of noodles and fish head soup, very considerate, pulling noodles was also a show, but I felt it was boring after watching it once
There was a lucky draw halfway, but I won the beef balls, so I will give the store manager a business card next time, so magical
The bill was nearly 100 per person, how should I put it, the differentiated service was reflected but not as obvious as before
Without discounts, the cost performance is relatively low, just an ordinary hot pot