😍The seafood restaurant in Zengcuo'an~
🌹This restaurant is considered to be a more reliable restaurant in Zengcuo'an!
🍀The decoration of the restaurant was relatively simple at first, but now that the business has been done, the decoration has also been refined! There are several booths in the restaurant, as well as small private rooms...suitable for multiple people to dine at the same time!
👍I have personally tried their restaurant several times, and they have done it when it comes to representative dishes! When I think of Aliyuan, the first thing that comes to mind is their | Shellfish Platter ^🍡 with the store's secret seafood sauce. I didn't eat it this time, but I tried | Minnan Snack Platter ^🍢, radish cake + chicken roll + five spices, with sweet and spicy sauce, fried and not bad! Good with rice!
| Steamed small green dragon with vermicelli in garlic paste ^👑 Fresh and delicious, two per serving, each is quite big, and the guests passing by couldn't help but say when looking at the green dragon on our table, this green dragon is good! The bottom is covered with vermicelli to absorb the freshness of the dragon, and it is eaten up in one bite!
| Deep-sea fish in thick soup ^🎈, a whole yellow croaker, each piece looks plump, the thick soup is delicious, bamboo fungus is added to the soup, and it tastes even fresher! It is also delicious to eat it in the second meal if you can't finish it!
| Stir-fried sea crab with scallion and ginger ^🎉 I love the taste of licking my fingers when eating crabs. The shell of this crab is relatively smooth. To be honest, the crab meat is not very plump, but it is still delicious. The scallion and ginger remove the fishy smell of the crab and enrich the taste.
| Blanched cabbage heart ^🎄 The green vegetables here are not bad, not oily, simple and refreshing, and the green vegetables taste crispy and tender.