Review

The state-owned hotel on Mount Wutai has its own restaurant. It is a rare regular catering service on the mountain. Needless to say, the dishes are basically good and the environment is even better. The entire lobby is reserved for one table. It is comfortable. Vinegar fried eggs. You can't make mistakes. It is a guaranteed dish. Spicy chicken. The most unexpected one. Satisfying. Donkey meat stew. Slightly spicy. It feels very greasy. The donkey meat flavor is not reflected. Tofu soup. Osmanthus is added. It is relatively refreshing. Steamed shark. The taste is so-so. Wine and red dates soup. A pretty good dessert. Scallion pancakes. Dry and crispy. The characteristics of northern noodles. Sorghum noodles. I only ate two bites. I won't comment. But overall it is good. High-quality dining options on Mount Wutai