Review

The taste is very good. The menu here has quite rich dishes. The dishes in the restaurant are made of fresh ingredients, carefully prepared, colorful, and of various varieties. The prices are also quite affordable. It feels pretty good.

On April 7, 2017, I came to Bijie Zhijin Cave in Guizhou for a tour. It was already past 4pm when I left. The introduction at the entrance was quite good and comprehensive, so I came in to eat something to fill my stomach. I never dared to expect restaurants in tourist attractions. I am used to good reviews. See the pictures for details. Bijie Zhijin Cave Scenic Area, Yuanjunshui Bawan Restaurant, I really can't get used to it. Fried eggs with tomatoes??, there are really a lot of eggs, quite solid, and they are all firewood eggs, but the tomatoes are raw, it seems that the eggs are fried and then a few slices of raw tomatoes are added??. Zhijin fried tofu, it is said to be the flavor of Zhijin, hey, it's just so-so. Gongbao chicken, it is also said to be a specialty of Zhijin, oh, don't mention it. It's the same price as the Beijing Emei Restaurant's boutique Gongbao chicken, 68 yuan. You can see for yourself. Three dishes + rice, a total of 132 yuan. It was five o'clock in the afternoon, and we were both so hungry that we had dinner, but I really can't praise it. The price is indeed clearly marked, which is quite standard.

Consumers love this place because of the taste of the Eight Bowls. It is the special taste that makes people want to find out more. Of course, this is just a happy topic. How to do it is another matter.

Yuanjunshui Bawan originated from a local rice snack called 8 bowls of dishes. The various dishes are different and the taste is also different, but overall it has a special ethnic flavor that is worth tasting.

Yuanjunshui Bawan is a well-known local restaurant where you can taste delicious dishes.