Review

4.5 /53 Reviews
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吴青芸
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4/5
Original Text
A husband-and-wife shop on the first floor~~ The boss and his wife had almost prepared everything at 5:50 at the earliest, and they could serve snacks Dough sticks Their dough sticks are fried in the morning. After frying, most of the dough sticks will be cold when diners go to buy them, but the cold dough sticks do not affect their crispy taste~ Soy milk Their soy milk is very thick and does not have a strong bean smell. It tastes very good~ It is all light milk. Diners need to add sugar by themselves. They can also fill the cup with plastic and seal the cup mouth to take away~ The boss's wife said that the soy milk is homemade by them. They grind and cook the soy milk every night until late at night. They are really hardworking couples Roujiamo and beef jiamo 🥙The soft and chewy beef is cooked and eaten freshly. The meat filling is chopped freshly (you can choose to chop it with raw pepper or without raw pepper). It's delicious, 10 yuan each There are not many breakfast shops that open early in the surrounding area, and this one tastes really good. Diners (except for cutting dough sticks and chopping meat buns) are self-service (self-service food, self-service soy milk, self-service millet porridge, self-service tableware, self-service tea eggs). Because the business was so hot early in the morning, there was no room inside, so they sat outside in the open air ~ The boss and the boss lady were too busy to handle it
Posted: Sep 28, 2023
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  • bluecrane
    5/5Outstanding
    Original Text

    【Location】 East of West Bridge, about 100 meters north. The storefront is very small, narrow and long. I knew about this place a long time ago, but I couldn't get up and was too lazy to come. Today I happened to get up early and passed by again, so I came to eat. 【Dishes】 Roujiamo: 10 yuan, no need to choose lean meat, fat meat, etc., convenient. The bun is freshly baked, so you need to wait a few minutes. It's not big, but it's stuffed full. It's very fragrant when hot. Soy milk: I added a cup while waiting for Roujiamo, and I asked to put less sugar.

    0
    Posted: Sep 3, 2022
  • 小张的旅行笔记🚶
    Original Text

    When I told others that I was coming to Dunhuang recently, some people who had been there said that the restaurant was closed and could not find food, and almost persuaded me to withdraw. Fortunately, I still came with the mentality of never starving to death. I didn't expect that there were still some good restaurants open, so I didn't have to worry about eating. Several good restaurants are recommended to sisters: ✅ Jingyuan Xuliu Delicious Lamb |P2-5🥢 You can have lunch and dinner here 🕒 Open until 22:30 may be the hottest restaurant in Dunhuang. There are 5 tables in line at 19:00 in the off-season, and when I finish eating, There have been people waiting. The service staff is very enthusiastic and there is an electric heater next to each table. The amount of dishes is also quite large: 🌟 cumin lamb chops: Compared with white lamb, I still like to eat this heavy lamb chops with added ingredients. The outside is burnt and tender, and it tastes very cool. 🌟 Hu Yangzhao Cake: There is actually no cake inside, like the mutton version of the large plate chicken, which is lamb and lasagna. 🌟 Sha Onion Scrambled Eggs: Northwest characteristics, Sha Onion is delicious, but it is still colder than the comparison. 🌟 Sheep-free radish soup: I ordered a cheap no-sheep version, no sheep, there are a lot of radishes, and it is warm to drink hot soup in cold winter. ✅ Jin Zhang Shuxiang will come to Mala Tang |P6🥢 It is recommended to eat supper 🕒 It is really a late night canteen until 1:30 in the morning. After going to the west line and returning to the city, my hotel has not returned at 22 o'clock, so go straight here. Like most Mala Tang, I choose my own dishes and check out, waiting for the number to pick up the dishes. The boss is very enthusiastic and will take the initiative to remind you to use coupons when checking out. The taste of Mala Tang is really different from the previous hot Tianshui Mala Tang. I don’t know if it is the same as the previous hot Tianshui Mala Tang. The dishes are spicy, fragrant but not spicy. They are packed with iron plates, which are quite distinctive. ✅ Xiajiaheju |P7-8🥢 Recommended for breakfast 🕒 It started business at 6 am and ate breakfast for two days. On the first day, I searched the breakfast shop opened near the hotel. I saw that this evaluation was not bad and came. I found that there were quite a lot of people eating breakfast here. I ordered a mutton juice + cake, the juice is very rich, there are mutton + noodle + balls + sand (my favorite), and I finished eating hot. When I ate, I saw a takeaway clerk coming to get takeaway, so I ordered takeaway early the next day and had another meal at the hotel. ✅ Old-fashioned Jianghai breakfast shop |P9🥢 Recommended for breakfast 🕒 It started business at 6 am. After eating two days of juice, I searched for a breakfast shop. The shop was small and there were not many people. Meat clippers, Xiaolongbao, and fried dough sticks are available. There are a lot of meat sandwiches, 10 yuan apiece, and I also ordered a cup of apricot skin water that I haven't drunk in Dunhuang, but I wish it. Unfortunately, I didn't want soy milk, and I heard the proprietress say that I grind it myself. #How to play in Dunhuang #Gansu Tourism #Weekend Microtravel #Where to go on weekends #Dunhuang Food

    0
    Posted: Jan 27, 2025