For a Chongqing person, it may be a bit unaccustomed, but the overall taste is quite good.
Posted: Jan 4, 2020
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_We***35
5/5Outstanding
Original Text
Environment: Very good, they have four floors, the second and third floors have a good view.
Taste: The stone pot fish tastes authentic, and it tastes great with small ingredients. The soup is delicious, and the copper pot rice is very fragrant. I even finished two bowls.
Service: The service is in place, and the waiters are quite enthusiastic.
Cost-effectiveness: The cost-effectiveness is very high, and it is a very conscientious price in the tourist area. I recommend everyone to come.
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Posted: Jul 26, 2023
曹 操
5/5Outstanding
Original Text
This fish is called grouper, but this grouper is definitely not that grouper. It should be a farmed freshwater fish. However, the taste is still good after boiling. The taste is quite fresh and tender. It is worth a try.
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Posted: Jul 22, 2020
_yao_yao_
4/5Excellent
Original Text
I remember that when I first went to Fuxian Lake, we ate copper pot fish. Now it is different. Now we have stone pot fish. We also ate this kind of steam stone pot fish, which is cooked by steam. It is sour soup with the fragrance of lemongrass. Unfortunately, there is no sweet-scented osmanthus fish, only black carp. There is a lot of content in the copper pot potato rice, and the potatoes are fried very fragrant. Unfortunately, we don’t have a big appetite. We only scooped out two small bowls and couldn’t eat any more. I thought the buckwheat cake was steamed, but it turned out to be fried. It was a little bitter and a little oily.
Fuxian Lake one-day parent-child tour tips: ✅ Yunnan in early July is the rainy season, the temperature difference between morning and evening is large, remember to bring umbrellas and coats. Strong ultraviolet rays, sun protection work can not be lazy. -✅ Living: Susu B&B. The tatami in the family room is very popular with my family. The infinity pool, oversized study room and small garden have everything. The breakfast is rich. The afternoon tea is a must. Special thanks to the housekeeper. I thoughtfully arranged for us to take pictures of Fuxian Lake without stepping on thunder for a day to avoid wasting time. Yunnan people are really warm and thoughtful, and they are very proud of the food: Holiday Bay stone pot fish, the fish is very fresh, the potato rice and bovine fungus rice are particularly fragrant, and many people can also add a Chengjiang pig's foot, a bit hemp taste, taste very good. -✅ Fuxian Lake was not many people in early July. The lakeside photos were beautiful. In the evening, the blues always hit a warm light and the atmosphere was full! Isn't there a birthday photo of my daughter? -#Sojourn #Humanities Attractions Share #My Travel Diary #Super Children's Day #Still a child #Beautiful Views on the Journey #Summer Travel #Summer Baby #Self-driving Tour