Review

I ordered their stinky mandarin fish. Probably their family is also the best environment in Jixian. The seafood is also very good. The emperor crab is watching when I can dry it. Waiting for my emperor crab to say that it is still a good one in Jixian County and seafood Anhui cuisine and roast. A restaurant that is roasted as a whole. Dinner is a good choice.

Going to Huangshan, Huisan said that you must taste it when you have time. Authentic Huizhou cuisine, stinky salmon is particularly delicious. I have eaten stinky salmon in different restaurants these days. This store has different practices in other stores. It is not the whole one, but the small pieces, which is more delicious. The local chicken soup tastes great, and there are other dishes. The ingredients are very fresh and the taste is very good. Very recommended authentic Anhui restaurant.

A real Anhui restaurant frequented by locals! Recommended by the driver, it was packed! Delicious and not expensive, much better than the Anhui restaurant in Tunxi Old Street!

1. Old Neighborhood Hui Cuisine·Huangshan Style: Per capita: 82 yuan Special recommendation: Crispy and delicious beef brisket, delicious and tempting river shrimp with scallion oil 2. Huangjia Huifu Cuisine·Old Brand Hui Flavor: Per capita: 85 yuan Classic inheritance: Delicious fried meat with bamboo shoots, authentic and authentic Huizhou stinky mandarin fish 3. Huizhou Three Sayings·Hui Cuisine Yanghu Head Office: Per capita: 75 yuan Flavorful dishes: Ham stewed with fresh bamboo shoots is delicious and nourishing, spicy and sour celery fried meat is appetizing and relieves greasiness 4. Huangshan Danfeng Building·Century Heritage: Per capita: 71 yuan Must-try delicacies: Charcoal-grilled meat, authentic kudzu powder dumplings, Huangshan stinky mandarin fish classic reappearance 5. Old Street First Floor·Luxury Taste: Per capita: 96 yuan Signature dishes: Classic braised stinky mandarin fish, first floor specialty Ruyi chicken 6. Datou Huicailou·Old Street Classic: Per capita: 105 yuan Signature dishes: Mao tofu is crispy on the outside and tender on the inside, and the braised spareribs are mellow and not greasy 7. Lao Ma Tu Cai Restaurant·Authentic Huizhou Flavor: Per capita: 77 yuan Special dishes: Lao Ma’s specialty stir-fry, nourishing old hen soup, dry pot stinky mandarin fish is a must 8. Hometown of Huizhou Merchants·Elegant Choice of Xianren Cave: Per capita: 103 yuan Exquisite dishes: Hu Shi Yipin pot inherits culture, and spiced Mao tofu is unique 9. Yilou Food Industry·Old Street Food House: Per capita: 62 yuan Special snacks: Mao tofu is fragrant, spicy flying cakes are tempting, and wine dumplings are sweet 10. Dasha Huicai Garden·Riverside Delicious: Per capita: 72 yuan Delicious recommendations: Meatball pot warms the heart, Huizhou braised spareribs are fragrant #Huangshan Travel #How to Play in Huangshan #Huangshan Scenic Area #Huangshan Tourism #Huangshan Food

[Mint] Environment: A one-year restaurant with very Hui style characteristics. There are still many people at dinner time. The dishes are all open for customers to choose. [Service bell] Service: The waiter 💁 is great. If there is a problem, he will help solve it directly. "Mutton skewers" have the taste of lamb, hot and delicious. "Sour cabbage celery" The celery is a bit old and hard to bite. "Rice" is long and hot. #Finding food in travel #Holiday food exploration #Special food #Travel food