Review

The Dashu Restaurant on the third floor of Wanda on Hongqi Street has been doing very well since its opening. If you go early on a weekday at noon, there will be people waiting for a table after a while. All dishes that are not served for more than 30 minutes are free of charge. I recommend the curry series, curry bread chicken and curry fish balls.

The small and fresh environment, with green plants everywhere, makes people feel comfortable~ The dishes on the menu are also very attractive, but it's a pity that my child and I can't order many dishes~ Bread curry chicken is a signature dish that must be ordered almost every week. The chicken in it is all chicken wings and chicken wing roots. The selection of ingredients is indeed not fooling. I think it tastes better when soaked in rice~ The eggplant box stuffed with shrimp paste is also very good with rice. The eggplant box is fried crispy and filled with shrimps. The service is also very good, and the price is moderate~

This big tree restaurant in Changchun is located on the third floor of Wanda on Hongqi Street, which is very conspicuous. The decoration style is absolutely personal. There are several dining tables and animal sculptures to accompany you to eat. Recommended thick toast and curry bread chicken, they are very delicious. Average consumption is about 100 yuan.

Wanda Dashu Restaurant on Hongqi Street, I wanted to pull the grass early, but when I first opened, there were so many people, and now it was much better. I ordered curry bread chicken, coriander oxtail, plum ribs, the staple restaurant wonton noodles, and the drink was frozen milk tea. The three meat dishes feel similar, prefer plum ribs, sour and sweet, curry bread chicken curry tastes good. Wonton noodles are the kind of noodles in Hong Kong, which can no longer be regarded as strong, too hard. The taste of milk tea is OK. Overall, there is no minefield.

Hongqi Street Wanda Dashu Restaurant, a national chain of Cantonese restaurants. The popularity is very strong. I have been here a few times at the beginning of the opening. This time I found that the dish code seemed to be smaller and the taste was still very good. Every time I come, I have to order iced Hong Kong-style milk tea, which tastes authentic. The plum ribs are a dish I like very much. The ingredients are ribs and honey. The curry fish egg is also a snack that must be ordered every time. There are a lot of curries in it. It is suitable for ordering another bowl of rice, enough to make a curry rice. The eggplant box is the first time to order, this dish is quite satisfactory, and it may not be ordered in the future. The staple food ordered wonton noodles and meat pasta, and there were many pasta meat sauces. The shrimp in wonton noodles are very large and the taste of the noodles is a bit weak. The service is very warm and will be withdrawn in time.

Changchun's house is on the third floor of Wanda on Hongqi Street. The decoration style is very unique. There are several very special sculptures that will accompany you to eat. Her dishes are OK, belonging to Cantonese cuisine. The tastes are good and very authentic. Recommend thick toast and bread chicken.