‼️‼️‼️ How can you not try the famous braised goose when you come to Chaozhou? This braised goose shop was founded by the boss's grandfather, and it has been 30 years since. It can be said that it is a household name in Chaozhou! 👉👉👉 Chaozhou braised goose three musts: 1⃣️ braised goose! Unlike the brine juice in other places, Chaozhou brine tastes sweet; the new brine juice is mixed with more than 30 years of old brine, and the soup is red and not turbid. 2⃣️ Goose head is absolutely! Authentic Chenghai Lion head goose! Three years old goose goose crown is huge and rich in gelatin! ‼️ is definitely the top food! Book in advance! Usually you can order a year of goose head to taste, the same lips and teeth are fragrant. 3⃣️ foie gras is absolutely fragrant! Chaozhou braised foie gras is called powder liver! Powder! It is a dense soft scum! French foie gras is definitely a scum in front of Chaozhou foie gras! Fresh sweet foie gras with garlic juice white vinegar, adding flavor. 🌟🌟🌟 Featured recommendation: goose head, foie gras, goose palm, oil bean bubble! 📝📝📝 Practical tips: The small shop provides vacuum packaging services for foreign foodies! 🕙 Business hours: The market opens at 11 am and 3:30 pm! The store business is hot, there is nothing left when it comes late [Facepalm] 💰 Per capita consumption: Price reference figure 10! If you eat goose head, 50 per capita. #Local food can only be eaten #Taste the authentic old brand #Go to the store together