This Sichuan restaurant is just outside the Mingsha Mountain and Crescent Lake scenic area. It should mainly serve tourists. Although it is called Sichuan cuisine, it also has a lot of Northwest cuisine, after all, there is a lot of mutton there. The price of the dishes is not expensive, the quantity is also good, and the service is quite thoughtful. Before leaving, they also gave me two servings of jelly, which was very impressive.