☘️ Environment: I came to the local famous and famous taste of the century. The restaurant focuses on local snacks and Guangdong snacks, so that friends who are not used to eating will not be hungry. The restaurant is very large. The restaurant enters. It is a hall where you sit and wait (under the spit, This area and the number of waiters can be put on 20 tables), you can eat pudding for free. After entering, the layout of the restaurant is very private and comfortable. It is obviously the hall but there is a feeling of a box. This is worthy of recognition. 🔔 Service: In terms of service, although not very sincere, but I can't fault it. There are so many waiters, and all the services are in place. Basically, the restaurants of ordinary star hotels are not comparable. 🛎 Dishes: This one can eat a lot of special snacks, the price is OK, the dishes have to depend on personal taste (reasonably spicy is OK). ● A hundred years of taste Anshun silk doll ~ signboard must be ordered, the taste has its own words, there are always a few side dishes that can not be accepted, and the other person is a meat eater ● tofu balls ~ no prominent taste, that is, tofu spicy sauce ● crispy whistle potato ~ this taste is OK, But the price of adding some ingredients is a lot more expensive than ordinary potato ● yellow beef ~ taste is OK, that is, the amount is too small, and the food before Changsha is too different. Other Cantonese dim sums are not evaluated. They are all OK. They are all medium and upper levels. Generally speaking, the service is first-class, the environment is first-class, the price is OK, The taste is second-rate, you can consider experiencing local snacks in a store