Review

There is a large free parking lot in the store at the entrance of Jingyuan Ancient Residence. The store is clean and refreshing. I ordered several special dishes, Wuyi Vinegar Chicken, which is sour and I like it very much, Honey Yellow Croaker is delicate, Snails are chewy, Alpine Potato Cakes are soft and glutinous, Garlic Crayfish is my favorite, the garlic aroma is fragrant, the meat is delicate and elastic, it is worth recommending!

Strolling around Wuyi during the May Day holiday Even in the small county town, there are delicious flavors😻 ⭐️Tang's Niutou Restaurant (Main Store in the Building Materials Market) Picture 2-6 The first meal in Wuyi, full of fireworks! Vinegar chicken + white-cut double-medium + stuffed tofu, a combination that goes well with rice! Vinegar chicken is sour and sweet Dip the white-cut double-medium in sauce, sour and refreshing~ Stuffed tofu is salty and spicy Three dishes cost 120 yuan💰, and rice🍚 is free~ The boss lady👩 is very straightforward. I ordered a double-medium, but except for the white-cut chicken, she arranged everything for me clearly. I highly recommend the white-cut pork belly‼ ️ A table of guests came and wanted to order dishes. The lady boss said - if you trust me, I will help you order, it is cheap and delicious😋I have been running for 30 years, with more than 20 branches, I am not short of money💰 (my pupils👀 tremble...hahahaha) In addition, the big pot by the window is stewing dishes, and the rising pot steam makes people feel particularly warm under the setting sun🌇🌞 ⭐️Wuyi Wooden Barrel Fish (Hushan Square) Picture 7 It is delicious, highly recommended, many locals go there to eat, and there is a long queue!! Recommended wooden barrel fish and two-headed black duck 🐟The wooden barrel fish is very delicious, you can't stop eating it The store recommends medium spicy, we ordered slightly spicy, it's not too spicy~ But the spicy soup is spicy with rattan pepper, it tastes quite refreshing and transparent 🥩The two-headed black duck can be called "pork belly roast duck", the pork belly is fried dry, it's a bit crunchy when you bite it, I like it~ Except that the dishes are too slow, it's actually not bad~ But if you order a group purchase set meal, it's very fast, emmm, just heat it up, everyone knows ⭐️Qinjiansao Farmhouse (next to Jingyuan) Picture 8 The four-piece spring set ordered by my teammates Fried eggs with toon ➕ sweet potato rattan ➕ spring river fish ➕ spring pork There are fish, meat and vegetables, satisfying😌 The wooden barrel rice was bought in Guodong Village, 10 yuan per serving, not bad! ⭐️Xuanping Gonglian (Wuyi Ancient City) Picture 9-10 Ordered a signature dish, lotus seeds + peach gum + soapberry rice + white fungus, sweet soup base Took a bite, it was hot? ? ! ! Took another bite, it didn’t taste good at all Added some sugar water, took another bite, hard to describe... I think it would taste better if it added some milk ⭐️Taoji Wonton (Wuyi Ancient City) Picture 11 Ordered a wonton, the soup was good I also wanted to order salted tofu balls, but they were sold out... ⭐️Xiejia Wonton (breakfast takeaway) Picture 11 Tried all the special dishes Tofu balls, wontons, thousand-layer cakes, wheat cakes, wraps The cakes are all salty, the tofu balls are good! ⭐️Langji Tofu Brain (breakfast takeaway) Picture 12 Youbu snacks are gathered again! It tastes like the one I had in Youbu last year~ ⭐️Big Cousin BBQ (Dinner Takeaway) Picture 13 It is said to be the best BBQ! I like oysters😋 ⭐️Xuanping Snack Street Picture 14 Suzhen Pancakes An old lady who specializes in making pancakes Picture 15 Xuanlian Drink A mushy texture, perfect for summer, delicious! Picture 16 Taro Dumplings

[Location] Next to the parking lot of the Die Lai Wang Jing Hotel, there is a row of restaurants here, and hers has the best business. [Service] The proprietress is very cheerful, just like Hai Qing [grin] The dishes are served very quickly. [Environment] The lobby is decorated with a farmhouse atmosphere, and the private rooms are not very special. [Taste] They are all delicious! | Wuyi Vinegar Chicken^ It is said that it is made with special vinegar, so it is appetizing and not sour, and it takes the aroma of vinegar. | Dried Vegetable Cake^ As soon as I entered the door, the eldest sister was making it, just out of the oven, hot, with a thin layer of dried plums, and it was very fragrant. It's just that there are too many ingredients and it's a bit salty. #旅行在路 #方便地老店勤建嫂农家乐

During the two days we stayed at Dielai Wangjing, we dined at Qinjiansao Farmhouse at the entrance of Jingyuan Scenic Area. A warm goat pot in winter is especially heart-warming. The fresh goat pot is added with red dates, wolfberries, codonopsis, scallions and white radish. The soup is delicious and rich, the meat is delicate, chewy, and the radish is juicy. In addition to the goat pot, the restaurant also has other special dishes, such as secret yellow croaker, Wuyi vinegar chicken, etc. It is simply too much to taste in two dishes.

What is the taste of Wuyi? Behind the food is sentiment, culture, nostalgia, stories, and memories. "Wuyi's Top Ten Bowls" is the "golden business card" of Wuyi's special food. In fact, it is not just 10 dishes, but corresponding to different seasons, divided into spring and summer versions and autumn and winter versions, a total of 14 dishes. So I spent a weekend in Wuyi, looking for the unique taste of Wuyi. Three meals a day, the best taste in the world is pure joy.