Puzhehei Huijing Farm, pick up and return to the real pastoral life has always wanted a holiday, you can feel the rural life in a quiet small village, slowly feel the rural life, Puzhehei Huijing Farm is a very good choice after the experience ~📌 address: The entrance of Puzhehei Village, Wenshanqiubei County, Yunnan Province, is about a few hundred meters ⏰ Business hours: 8:00-21:00💰 Per capita consumption: 60 yuan Huijing Farm You can say that it is a hotel, or that it is a homestay, or a rest farm that reflects the pastoral life. Here, you can experience the most local specialties, fall asleep with the sound of a baby at night, get up in the morning and choose some fruits you like to eat in the orchard, and then go to the vegetable garden to ask for some fresh dishes you want to eat, let the master make lunch for you, everything is fresh, Fresh fruits and vegetables, fresh air, fresh faces... If you are a food lover, coming here must be the right choice, the chef of the farm, but from the 18 years of cooking career, once served as chef at the Star Hotel in Beijing and also won many cooking competitions, come here to eat, If you are not busy, you will be the chef! 🏠 [Environment] The whole is the style of a leisure farm, there is no special decoration, more is to pursue the natural style, restaurants, rooms are all these, the experience is very comfortable 👩🍳 [Service] The boss and waiter are many local Bai people, very hospitable, Explained to us a lot of things here and played and eaten 😋👨👩👦👦 [Suitable] Especially suitable for friends who come to Puzhehei to eat and stay here, experience rural life 🍱 [Recommended dishes] 1⃣️ Wild aquatic products in the local lake are very delicious. The river water boils live fish, various seasonal fish and shrimps, etc., are now fished from the lake. The taste is very good. 2⃣️ wild potato, after burning, stick to dry chili powder, the taste is almost 3⃣️ local specialties, colorful glutinous rice, lotus leaf scrambled eggs, small black medicine stewed chicken, sour soup fish, stewed meat... Well, I'm hungry...