Review

Guilin Prospect ｜ Vientiane City found that there are not many pigeons restaurants. Is it really delicious? Hello, I am a semi who loves to travel and explore the store. Follow me and take you to roam the beautiful world! Share a variety of delicious, fun, and good shopping ‼. A time I went to the restaurant in Vientiane City and accidentally found 🍴. It is not so common to eat pigeons in Guilin. I went with the mood of trying it out... 🌚 I don’t know if I went a little later, and I kept receiving messages urging orders from the beginning. 🥀 And. Little. Sister. Sister doesn't know if she intentionally or deliberately shouted at the intercom that the guests have not ordered anything like this...🌚 is not very comfortable, is it so urging after 8 o'clock...✅ Return to the truth, objective evaluation. The interior decoration is very careful, the Chinese and Western elements are mixed, the lighting is soft, giving people a feeling of eating Chinese food in a western restaurant. A large number of chandeliers are embellished, with a light luxury style. 🐦 braised pigeon is quite small, one person can eat, the outer skin is crispy and oily, a jujube red looks like an appetite, the waiter will cut into a few pieces for easy eating, but 💧 the inner part is not handled well, there is a strange smell, a little disappointed 😞. 🐦 Coconut Emperor Pigeon Soup is not large, the soup is light, not greasy at all, and it is fragrant with coconut. It is very refreshing and light. It tastes a little meaty, and then it is slightly sweet. 💧 I don't know why there is 🐷 pork..... 🐦 The big pigeon rice needs to be cooked now, at least wait for about 20 or 30 minutes, the fragrance is mixed with rice fragrance, the rice is dry, and the grains are clear. Sprinkle onion and coriander, and then use soy sauce to mix with salty light. Mix it, mix all kinds of fragrances, good to eat, the pot of the pot is crispy..... Overall, the meal was not satisfactory, and the service and taste needed to be improved. If there is a chance to go next time, I don’t know if the feeling will be different. ⛳️: China Resources Vientiane City, No. 302, 3 floors 💰: About 70 per capita 🕰 Business hours: 11:00-21:00 🅿️ Parking: There are paid parking spaces for Guilin tourism ｜ Guilin travel ｜ Traveling to Guilin food exploration shop ｜ Guilin exploration shop ｜ Guilin exploration shop Lin Raiders Guilin Travel Raiders ｜ Guilin Food Raiders

The restaurant is very exquisite as a whole, but the taste is so bad ～

#A mouthful of enjoyable food ♦️ A restaurant in Vientiane N brush 🍴 The environment and production are very good ～ 🍃 Environment: The decoration is green theme, clean and tidy, very sensational, the soundtrack is very beautiful, very ins style, and the photos are very popular ～ 🔷 Signature salt-sucking pigeon + red barbecue pigeon: It belongs to his family's must-order dishes ～ pigeon meat tender and crispy skin burst juice 😋 Both flavors can be tried ～ Personally think the most classic braised 🌟🔷 fragrant fried yellow flower fish: fragrant fried yellow flower fish quality is good ～ lime squeezed on the fish meat and then used a knife and fork to divide the fish into small pieces and wrap it with mustard beard.～ Various The collision of taste buds makes this dish more soulful 😘🔷 Other dishes are stable, basically do not step on thunder ～ exquisite plate 👍 🌟 The restaurant has two floors very spacious ～ Very suitable for banquets ～ Various themed activities can be booked in advance 🥳 #Eleven Safe Traveling #Gourmet Forest Restaurant Check in #927 Love food forest #Romantic dating restaurant

This time I went to Guilin to travel, I found this pigeon specialty store in Vientiane City. It happened to be the restaurant opened by the same owner of the seclusion hotel I lived in. The hotel guests also had a 15% discount. The housekeeper said that their pigeons and pineapple oil must be ordered, so I did not hesitate to choose this one. Highlights: The restaurant's environment is comfortable and quiet, the blue-green tone is relaxing and pleasant, with a unique Nanyang style, it is worthy of being a net red punching restaurant. Dove specialty store of course to eat the signature pigeon braised pigeon, salt-sucked pigeon, sauce spicy pigeon 3 kinds of eating to choose from, of course, the most of the order to braised pigeon, the legendary documentary "China on the tip of the tongue" in Guangdong Zhongshan Shiqi pigeon, is also produced as the law. The pigeon is tender in the outer and inner, the pigeon legs are tender and juicy, the pigeon wings are solid, the key is that there is no fishy smell of pigeons, and then a cup of plum juice is added, which is refreshing and detoxifying. Not only the pigeons are doing well, but also the Hong Kong-style bran pineapple oil, sandwiched with iced butter, and the ice and fire are full of two-fold milk. Pro-test recommendation not to step on thunder: red barbecue pigeon, coconut emperor old pigeon soup, fish juice flower armor, hourglass shrimp in sauna, honey passion fruit tea, pineapple bubble water. Scanning the code in the store to order the checkout is convenient and fast. We went late and had a lunch break close to the clerk. They saw that there were still guests dining, and they had been patiently waiting, and praised the waiter's attitude! Jiaoyu pigeons have opened a branch in Liuzhou this month, and I hope to open it to Nanning soon. Shop Information Address: Shop s302, Vientiane City, No. 1 Hongling Road, Xiufeng District, Guilin City (near Gate 6 of Vientiane City) Time: 11:00-21:00 Per capita: 80-100 Yuan

#Autumn Good Food Festival 🍽 [Food Raiders] 📍 Detailed address: Shop 302, 3rd floor, Shanshuiji Block, China Resources Vientiane City, Guilin 🚗 Traffic Raiders: 1 Road, 12 Road Bus 🚌 Small Yellow Car, Didi Taxi can be ～🕙 Business hours: 11-14 Point, 17-21 Point 🍽 Recommended dishes: 1⃣️ Signature pigeon: There are several flavored roast pigeons, we ordered braised smell today, super fragrant ～ also with sour plum soup [Coke] detox! 2⃣️ Pineapple 🍍 Oil: 9 yuan a, two starting to sell! Very recommended! Excellent bran! Not sweet, butter is sandwiched in the middle, the taste is just right [Cute]3⃣️ Pineapple ribs: my baby loves to eat! The ribs are sub-rows, and the fried sour and sweet with pineapple 🍍 is a good appetizer! ! 4⃣️ Lemon 🍋 Hand-teared chicken: Unlike Sichuan cuisine, the hand-teared chicken is spicy. His family is more refreshing. It is 32 yuan a piece. The amount is not much. Two or three people eat it. It happens that it will not be wasted and just can taste the restaurant environment: the store is also very big in Vientiane, there are two floors in total, The upstairs is basically a big table, and the 4-person table we sat downstairs this time is also great! The decoration style is very similar to the feeling of Saigon ～ with style ～ blue tone sofa and color matching, taking pictures 📷 is very ok! 💰 Per capita consumption: We have 3 big and one small, and we consume 222 yuan ～ We also pack some ribs [Chukle] 🍜 Restaurant service: There is a little brother at the door who is enthusiastic ❤️ leading the way. There are more people on weekends. It is recommended to book in advance ～ The waiters are busy during the peak period, but they can basically respond as soon as they call. Overall still quite satisfactory ～ By the way, the young lady at the front desk is so beautiful [Chukle] Generally speaking, this is a petty bourgeoisie-style elegant restaurant 🍴 Family or girlfriend gatherings are very recommended [Yeah] #Food Exploration Remember #Small Discovery Society #Go to the store together