Commune Review

This time I made an appointment with a good friend to refresh the dishes. Even if there is no sun, there is no quiet beauty on a cloudy day (no one is the most important). ▹ Foie liver cheese mousse new favorite. The foie gras sauce is delicate and smooth, similar to sober foie gras crisps, but the foie gras and wine are better. With thin slices of bread and crispy almonds, it balances greasy and rich in taste. There is also a Negroni wine freeze, a rich bitter wine flavor and foie gras. ▹ White asparagus custard omelet itself is smooth and fluffy, with white asparagus ding, and Iberian ham and fried asparagus. The seasoning is light and the egg tastes too heavy, not my dish. ▹ passion fruit milk wine white chocolate mousse before the favorite lavender lemon milk dessert, lavender and lemon replaced passion fruit, still delicious. In addition to the rich layer, the fruit acid of passion fruit is also bright and natural, more suitable for summer!

A local breakfast restaurant, the eggs inside are delicious, there is avocado salad, but the fried rice is a bit hot, as a Chinese stomach still likes to eat hot things, breakfast is quite large.

The mirror mirror tells me, where can I have an authentic Australian breakfast in Golden Village? The mirror doesn't necessarily help you, but # Trip.com Food Forest # can, this retro style, decorated alternative cafe will definitely satisfy all your brunch fantasy. A cup of fragrant cappuccino is used by the famous Campos coffee beans, avocado tortillas are healthy and refreshing, even the simplest banana milkshake can make people unforgettable taste, it is really OK [Applause]

A good cafe, it is said to be a bit famous, mainly his breakfast, Australian style. It feels just like it is normal, it must be that the Chinese stomach can't absorb Australian breakfast. Mainly the amount is large, the coffee is still very fragrant.

Many citizens come here for breakfast. Breakfast has freshly fried eggs.