Congee Queen - North York(Lawrence/Don Mills) Review

Brunch is done here. It opens at 10 am and we have always been full. Wait a long time. This trip just sat for 9 minutes and watched the small queue at the front desk. We are also experienced people. I ordered a few old ones, eat well and drink well, and I am satisfied.

Tasty food - some reasonably priced items, some overpriced. Try their turnip cake and salt and pepper salmon. The porridge served in the restaurant is much bigger than takeaway. However, there is almost no service available

I thought it was a porridge shop, but I didn't expect it to make a lot of Cantonese food in addition to porridge. Of course, I can't let it go. There are also white chicken and duck. You can also double fight. The taste of copying seasonal vegetables is also very good. Chinese food is delicious.

We have a total of six people, come up and order a signature dish queen porridge, very delicious, the materials inside are more particular, the freshness of the ingredients can be eaten, first of all, the meat quality is different. Come to Toronto this week to eat seafood, fresh seafood can be discerned from the taste first, this is very good, after all, freshness is the soul of seafood.

1. This level in Toronto is the best Cantonese snack. 2. I often have to wait. The best thing to eat is lobster porridge, only 20 Canadian dollars. The porridge is very sweet, the lobster is very fresh, and there is one in a porridge. 3. There are also many daily snacks that are also delicious, and the fried noodles are not bad.