Di Rong Cake ( Henglong Plaza ) Review

His red velvet cake 🍰 is too classic, chocolate brownies, cheesecakes, etc., and some specific products are good. You can come to one for birthday holidays. The raw materials are very good and healthy.

[Chocolate Hermes] It is really luxurious, 6 three flavors, Chiba truffle, Aussie truffle, classic black truffle, the taste of the outside color drives the whole truffle itself, multiple enjoyment [cover mouth] [color] [leap second perfect] taste silky, melted at one touch, No need to chew, it spreads in the mouth in an instant, and the price is very high! [smiling]

A shop that specializes in high-end cakes. The chef was sent to Dijon to study and the desserts he made are very delicious. The most famous one is red velvet. The service attitude of the staff is very good and professional. If you take it away, they will ask how long it will take to eat it, and then put an ice pack in it to keep it. It is definitely one of the best cakes in Tianjin.

I like this cake shop very much. The first time I heard about red velvet cake was from this shop. I love it very much. Red velvet looks beautiful and tastes sweet and soft. It is very delicious with solid cream. Last time I ordered a sea salt cheese cake. It is also very delicious. It tastes slightly salty and has a strong cheese aroma. It is so addictive. I am going to continue to check out other flavors.

The most famous thing in Dijon is probably red velvet. I've bought both big and small ones. The big ones and the cut ones taste better, while the cupcakes taste a little worse. After all, the prices are different! The rich milky cheese flavor will not make you feel too sweet even if you eat more! Saha is chocolate wrapped in chocolate... plus crunchy hazelnuts! It's perfect!