DIAN Review

In Wuhan! The most popular Chu cuisine in Wuhan! The taste is really good! Authentic Chu cuisine rooted in Wuhan for 10 years! The combination of meat and vegetables tastes really good! The meat is tender and not dry, and the vegetables are clear and refreshing🐛

Located at Chuhe Hanjie, Xiangdian Chu cuisine, the longest queue in Wuhan, tasted by Uncle Qian, authentic Chu cuisine rooted in Wuhan for 10 years. Whether young or old, children can find their favorite dishes and atmosphere here, it is really a good place for all ages~ Cannot be missed dishes, strawberry pancakes, crispy and delicious, not sweet, dry fried lotus root, crispy on the outside and tender on the inside, spicy and refreshing without being greasy, sour lentil fried meat, slightly sour and spicy, appetizing, tomato kimchi fish, the fish is tender, and the sour soup is appetizing!

I had a meal with my girlfriends during the holiday and chose this Chu cuisine restaurant. The environment in the restaurant is very good. The French decoration style is very distinctive, with a great atmosphere, elegant and high-end, very suitable for checking in and taking photos. There are many special dishes in the restaurant, such as beef tendon stewed with beef brisket, pork ribs and lotus root soup, pineapple sweet and sour pork, etc. They are all very delicious, the taste is quite authentic, suitable for all ages, delicious and inexpensive, and the cost performance is super high. It is highly recommended!

It is indeed the king of Wuhan Chu cuisine, and the overall decoration in the store makes people feel very comfortable! Strawberry muffins, who can refuse this super high value, the taste is also super delicate freshly baked muffins and the pure animal cream! The glutinous rice balls, the meat is delicate and tight, the taste of the bullet teeth is matched with the wontons, the outside layer of glutinous rice is wrapped, and the fragrance of glutinous rice is not greasy at all! Wine-brew Jinsha pumpkin, soft pumpkin with fragrant osmanthus wine, there are also soft rounds of bullet teeth inside, which are beautiful and delicious!

The desserts in the Hubei restaurant, strawberry muffins are even better than the dessert shop, I also idled on the back of the cream to try to see if it was animal cream, really, no wonder the entrance is so delicious, do not forget me far away. Dried and spicy beef is especially like a small snack. One by one, one chewing is really fragrant. Recommended recommendation. [Service] Passion [Environment] It’s great. French-style film [Taste] Most of the dishes are slightly spicy. Desserts are one of the best.

Come here, satisfied, in Chuhe Han Street Taiji Square, where, although a building is Hubei cuisine, the decoration is European retro style, the flowers are really haha very good, the dishes have no blind spots, Wuchang fish is very fresh, that is, there are many thorns, kimchi fish basically do not have thorns, it is good, Chicken feet are very good, the beef tendon is very soft and comfortable to eat, recommended

Finally, I ate many creative Chu dishes that stars punched in. The decoration in the store is very atmospheric, the space is large, and it is very luxurious. The dishes in the store are complete because they have everything. The beef tendon yak yak is full of a large pot. Soft Q bullet, good taste. The glutinous rice balls are very good value. The taste is unique and suitable for all ages. Affordable, delicious and not expensive.