Two people chose a small specification, 20,000 won, enough to eat. The owner does not speak Chinese, and English is not good. Just point to the menu to order. There are two specifications to choose from. In fact, the small portion is quite large, and there are relatively no special highlights for the side dishes. Some people are not used to this onion cake made entirely with onions, like eating a plate of onions, flour and eggs and pickles on the fried surface. The taste is very good, but these materials act as a mixed medium, so less, if you are not used to it, you will eat the soy sauce on it, and you will neutralize the taste of the onion. There is not a lot of seafood inside, mainly salmon. The taste of the onion cake is also relatively light, each person has different tastes, and the LZ recommendation is ★★★.