Dongnae Halmae Pajeon Restaurant Review

This shop is very famous in the local area. It was a shop that was offered as tribute to the emperor during the Joseon Dynasty. I had to wait in line for a while when I went there. The scallion pancakes inside are really good. They taste very good and are large in size, but they are a little greasy.

Two people chose a small specification, 20,000 won, enough to eat. The owner does not speak Chinese, and English is not good. Just point to the menu to order. There are two specifications to choose from. In fact, the small portion is quite large, and there are relatively no special highlights for the side dishes. Some people are not used to this onion cake made entirely with onions, like eating a plate of onions, flour and eggs and pickles on the fried surface. The taste is very good, but these materials act as a mixed medium, so less, if you are not used to it, you will eat the soy sauce on it, and you will neutralize the taste of the onion. There is not a lot of seafood inside, mainly salmon. The taste of the onion cake is also relatively light, each person has different tastes, and the LZ recommendation is ★★★.

I took 14 subway stations to eat today. My mother and I didn't feel delicious. I don't recommend it...[Erha] There are too many onions and too thin cakes. I also have a snail. I think it is a special feature, but the taste is also very strange...[Khan] My mother said that you were coming last time, this time I don't have to come back, it's still so expensive...[Yun Sai]

The business is very good, you still need to queue up when you go, most of the Korean cuisine you eat inside. There are also other Asian dishes. The weight is average and the taste is more in line with the requirements of the Chinese. OK.

It is said to be a local feature. This noodles are made of mung bean noodles, so there is a fragrance to eat. In fact, I think it is similar to our vegetable cake, but the taste is good.