E. Area Lao Bai Tuo Tui Gu Tea Meal Review

Taste good, very authentic! Going into the countryside is that there is no wine [the fly in the ointment], but it is still a good place. ☞ Like ☞ The waiter is enthusiastic and the business is booming. The food is fresh and there are many seats. support! !

Xining is a famous store, but in the tourist season is also slowly occupied by tourists, and the taste is slightly reduced, but it is still good. [Dishes taste] Signature back bone beef: come up a large piece of beef with bones, slowly shave the meat with a knife, after eating to measure the remaining bones, reduce the amount of meat eaten and then count the money. Very delicious, when there were fewer tourists, it was better to eat than now, and it is still not bad now. I hope not to reduce the quality with the increase of a large number of tourists. Four and a half stars. Fried beef cramps: beef cramps are relatively tender, put peppers but not very spicy, Samsung and half. Fried broccoli: Vegetables and fruits in the northwest are more valuable, the taste and placement are not bad, Samsung and half. [Environment and service] The store is all private card seats single rooms. From two to more than a dozen people, the decoration has ethnic characteristics. The attitude of the service staff is acceptable. Come to Xining to recommend the store to try.

I ordered bone meat, hand-caught lamb and a beef egg fried rice. The oil is a bit big, and the bone meat tastes good, very big! one! The store is near the train station 1-2 kilometers, the roadside, it is still easy to find, basically partitions, similar to small private rooms, the environment is good, that is, the waiters are less, there are not many people, it feels a bit deserted.

Came here following some reviews. The place is easy to find, with two floors upstairs and downstairs. It is very popular with locals and tourists who come here for its reputation. If you go too late, you will have to queue. The boneless yak beef is very delicious. It is very tender and juicy. I have never eaten yak beef that tastes so good. The whole pot of yak meat was finished in a short while, and the remaining bones were returned to increase the weight. The difference was the price of yak meat, and this is how the term "boneless yak" came about. The other dishes are good, but they are far inferior to the yak beef. If you go to Xining, you must go to his house to try it.

Delicious, really delicious. The large pieces of yak ribs were served and I was envious. How heavy would such a large bone be! ! It would be so expensive! ! ! In the end, they took the bones back after chewing them and weighed them before calculating the price. It was very fair! ! Conscientious merchants! !

The yak meat is particularly crispy and fragrant, and the characteristic is that the bones are removed and weighed. The yak meat is sold at a reasonable price. The yogurt with milk skin is delicious, the crispy potatoes have a cumin flavor, and the fried lamb intestines are very fragrant. It's a pity that I ordered too much and didn't finish it.