Felfela Review

Compared with domestic restaurants, I personally think that it is not a gourmet restaurant. The environment is also average, and the hardware facilities are equivalent to domestic food stalls. Most of the waiters can speak English, and most of the customers are white Europeans and Americans. There is a sign on the table, reminding you to pay a tip when you pay the bill.

At the beginning, I looked at the recommendation. I was afraid that it was just a general situation with a big taste, but I didn’t know what Egypt could eat, so I plucked up the courage to try it. The result was a complete surprise. The environment was good. The key was to roast pigeon rice. It was great. The roast lamb chops were also good and affordable. It is a pity that I will eat this once in a lifetime! Two people ordered 5 dishes, almost died, mainly because they didn't know that there were staple foods in each serving :)

It was the best place I had eaten in Cairo in three days. The four of us ordered a total of twelve or three dishes. All of them were eaten and the taste was great. And the speed of serving was very fast.

Ancient city, so charming! Cairo spans the Nile River, magnificent and magnificent, is the political, economic, cultural and commercial center of the entire Middle East. Cairo is composed of Cairo, Giza and Gelleryub provinces, commonly known as Greater Cairo. Cairo is one of the oldest cities in the world. It is also one of the few ancient cities in the world that has suffered the least war damage and has been continuously built and expanded by successive dynasties and governments to form a big city that coexists and shines with each other today.

Very authentic restaurant. Very popular in the local area. Basically, every time I go, I have to queue, and the team can eat for about half an hour. Every time I go, I have to order the signature dishes that I participate in, which is very delicious.