Feng Si Niang Review

I came to Leshan with my friends to eat lame beef. The beef is very tender. There are also a lot of coriander and leeks in the soup pot. The freshness is very fresh. The blood is very tender. It is really a must to eat rice with the soup.

I saw Xiao Sifu's beef with feet all over Shanghai, and I remembered this one I came to Leshan to eat in October last year. Leshan came out of Leshan Giant Buddha for a day trip, and took a car to Jiaxing Road Food Street. It happened to be off the peak with others, and it was almost 13:30 in the store. It is really an online red store. There are not many people on the left and right sides of the store, so there are a lot of waiting seats outside their home. "Foot beef soup small pot" chose the medium portion, the beef is directly warm in the beef soup, the soup is delicious, in addition to beef and beef mixed, but I think there is no Tainan beef soup more flavorful. "Blood Wang" added fried chicken bean rice, crispy, smooth entrance, super recommended. "Brown flower roast tofu" added brain flower Mapo tofu is delicious, a spoonful of the entrance spicy, and then after a while began to miss this taste, another mouthful... "beef patties" selected salty beef patties, the cake is very thin, the taste is very good. "Sweet skin duck" Leshan characteristics, it feels very spicy, but eating more will feel greasy. [Mint] Environment: The business is super good, one table after another, sometimes it is too late to clean up on the ground, and it is a bit sticky to step on. But it is still super worth coming, their family eats directly opposite to eat ice powder.

[Gourmet experience] The beef is thinly sliced and evenly cooked, and it is cooked in a little bit in the hot soup. It is all hot and the meat is tight and elastic. The soup head is the soul, made with beef bones and a variety of spices, and the mellow taste is endless. In addition to beef, there are some side dishes in the pot, which are also delicious! [Environment] The location of the store is also easy to find, and the signboard is eye-catching. The store is warmly furnished and the lighting is soft. The tables and chairs are neatly arranged and the tableware is very clean. [Reasonable price] matches the quality of the dishes. I feel that every penny spent here is worth it. I will come back later if I have a chance, and I will recommend it to friends around me, so that they can also taste this authentic lame beef!

"Signature blood Wang": Blood Wang is very tender, refreshing and not greasy, eating is fresh blood Wang, using a spoon to the bowl super meal! You can order buffet, you can also buy group meals, the meal is very fast, the service is good!

Hot crisp intestines: crispy intestines are very clean, fried out without fishy smell, and very crispy, taste fragrant and spicy. Go back to the pot beef: beef is cut very large, but it is very tasty, and it is full of meat in one mouth, which is super satisfying. The service is very warm, don't worry about the taste of the dish.

Environment: The location is easy to find, you can see it far away. The environment is simple and atmospheric, and the store is very clean at a glance. Service: The waiter who entered the store was very enthusiastic. Seeing that we were from other places, he would ask us about our taste. Very intimate! Dishes: The beef is freshly hot and the quality is good. Other side dishes are also delicious, Sichuan cuisine is really different! Gaode is a Lianzo store and has eaten many times. It is their old customer. The dishes are rich and the portion is affordable. The taste is also nothing to say, the price is very high. I love to eat warm when I come in winter, come back next time!

It's not expensive, and my friends have eaten their home before reading here. It is very authentic, I feel good in all aspects, and I recommend it to us. I am really not disappointed! The beef is very fresh, the blood is very tender, and the sweet skin duck is also delicious! Recommend recommended!