Fook Yuen Gaya Street Review

Foreign countries, the closest to Chinese taste is probably Malaysia. Half of the cognition tea restaurant is just pineapple buns, milk tea, but Fuyuan meets my "special" expectations, Chinese steaming and fried, and cockroaches. The product is full of weight and the taste is quite suitable!

This store is near the scenic spot. In the scenic spot, it is a good business, and the price is also a good store. The key things are also good. The steamed fish is delicious. I like it very much. The fish is steamed very tender.

I have always liked this Chinese restaurant in Malaysia. The taste is very good, and the price of Malaysia is super high. The dishes have some Malay flavors, and the fish are very fresh, and the desserts are not bad.

The first meal to eat in Sabah! Awesome! [Taste] It is quite in line with Chinese. Many Chinese come. I like white bread the most. A piece of butter inside is the most fragrant! I like tea too! Colleagues like fried noodles the most! [Environment] Take a taxi, very close to the hotel! The facade is quite big. Go for breakfast, it was more than eight o'clock in the past, and there were quite a lot of people. [Service] Self-service, take it yourself, and then go to the business desk to check out. The waiter doesn't know Chinese, and you can communicate in ordinary English ～

Fuyuan Tea Restaurant is also on a famous food street. This store is a very close to the people. There are many varieties and it is self-service. You can choose the food you want to eat. The price is indeed cheaper than other net red shops. Their store is relatively large, a fried noodles or fried glutinous rice noodles 2 MYR, there are other Cantonese-style meals, roast wheat, Xiaolongbao, rice, of course, there are also. Their tea is heard to be the most authentic, is the real tea with milk and sugar, personally like hot, but there is a layer of bubble on the hot tea surface, so the first mouth personally like to blow the bubble away. Their most famous is the toast gaye, looking at the picture feels unremarkable, see the real thing does not feel how delicious it is, but the real delicious must be eaten in the mouth to know. Toast is quite soft, the sandwich is very mellow sweet, the two blend into a quite amazing taste, let people praise it for the first mouth, praise! Toast is also a little more than MYR 2~ I ate glutinous powder, roast wheat, toast, pull tea, can not support it anymore, a person calculates about MYR 10, and their home is open 24 hours, so don't worry about not finding food.

Fuyuan Tea Restaurant is next door to the old street white coffee. Famous for snacks and bread. A variety of Malay snacks and fried noodles and fried dumplings are self-service. I tasted curry corners, egg tarts, and tea. The egg tarts are great. The tea is too sweet for me. Before leaving, I bought local drinks, sea bird's nest and durian pudding. The contents in the sea bird's nest taste like seagulls, we can't get used to it.

Recommended tea restaurant, stay at 63 hotels in the evening, opposite Fuyuan, after his home, I feel full of popularity, the style of Hong Kong-style tea restaurant, but just had a full meal, I ordered two cups of tea, the taste is relatively strong, the tea brother is very enthusiastic

It is still Gaya Street. These are all within 200 meters of the hotel we stayed in. It is really super convenient. Fuyuan is said to be open 24 hours. When we arrived, it was close to 11 pm and there were still many guests in the store. I have eaten Youji before coming to Fuyuan, so I just want to eat it. Malaysia's pull tea is also very special. The little brother who makes tea is very handsome, the action is very fast, and he will make a cup in a short time. The taste is very good, and it feels more fragrant than the pull tea that has been drunk in China. Also see the sand on the side of the stall! How can you not try this Malaysian authentic product! When it was brought up, I had swallowed several mouthfuls of water, and I couldn't wait to eat after the camera was addicted first. A light taste of the soup, it seems that the ears are sprayed with fire, taste buds are completely encroached by the strong tangled flavor, spicy, curry flavor. Obviously, I feel that the whole person is going to burn up, but I can't help but send it to my mouth. The soup is added in pink, and there is a small dish of sand sauce and lime, and you can add it freely if you don't feel the taste is not enough.