Garden Pavilion Review

Excellent Chinese canton cuisine in Shenzhen nicest hotel location.

For Sichuan cuisine, it is still more exquisite. In fact, the content is still mainly about the materials. The plate is really a particularly beautiful place. There are more services that are still possible, and the price is still OK.

It's just quite good, and there are more plants inside. It's also a good scenery on the 33rd floor here. It's a relatively high-end store here, but there are more to try innovation.

I booked a window seat for Friday night. The sun was shining brightly when I arrived. Soft sunlight filtered through the floor-to-ceiling windows and poured into the Banyan Pavilion filled with green plants. In an instant, my restless heart became particularly calm and harmonious.

The scenery is super beautiful. I ordered a Kung Pao shrimp ball and loved it. The other dishes tasted very good too. The Cantonese flavor was highly praised.

The view by the window is simply amazing. The combination of beautiful scenery and delicious food makes you feel happy.

I've visited this Chinese restaurant many times this year. Every time I come, I order their barbecued pork. It's super delicious.