Grand Central Oyster Bar & Restaurant New York Review

This western restaurant is located in the Central Station in New York, USA. It has a long history and is famous for its oysters. 🚗 Transportation strategy: It is located on the basement floor of the Central Station. Very convenient 【Taste】 🍽 Recommended dishes: Oysters and seafood cream soup. Don't order the cheapest oysters, a little more expensive is just right. 【Environment】 🖼 Restaurant environment: The atmosphere is very good. The lighting is a little dim for me. It feels like an American restaurant in the 1960s and 1970s. 【Service】 The waiters are relatively old 😃 But they are very friendly and energetic

☕️Thai milk tea is really delicious! I think babies who like the sweetness of caramel will like this milk tea! 🦐Shrimp and pineapple fried rice. The shrimp is very tender and big 🥭Mango sticky rice. The mango should be bigger🌝 🍛Green curry chicken. The taste is average.

The restaurant is inside the Central Station and has a history of over 100 years. The first time I went there, it was closed for renovation. The second time I went there, I had a better location and feeling. The oysters here are from France and the United States, and the quality is very good. The beer recommended by the waiter is also very unique. The tablecloth is the same as the one on the terrace at home, which is very friendly. You can visit the Apple store inside the Central Station. There are pillars on all four sides of the photo area, and there is really an echo between them. You can try it.

These cost me about $14 in total, which is quite affordable. My favorite is the chocolate walnut cookies, which taste very good.

Eating here is another experience. I feel so cute.