The road to Heshun Ancient City is not easy to find, the terrain is quite undulating, and the attractions are scattered. Fortunately, this restaurant is in a relatively central location and is quite eye-catching.
The menu is written on the blackboard with chalk, and the prices are moderate.
The environment on the first floor is relatively transparent, with a breeze through the hall, and it is a little cold.
①, | Stir-fried high mountain yellow beef ^
Recommendation index: 3.5🌟
It is a bit Hunan cuisine, but the spiciness is not high. The beef is cut into smaller pieces, the meatiness is weakened, and the overall taste is not outstanding, just the level of home cooking.
②, | Homemade sausages by farmers ^
Recommendation index: 3🌟
It is considered to be a relatively ordinary sausage, lacking meaty flavor, just "sausage". The store adopts the form of thin slicing, which further weakens the meatiness and is tasteless. Although it is a combination of salty and spicy, neither of the two characteristics is strong. To be honest, it is not as good as the casual filling of Shuanghui at the door.
③、|Matsutake stir-fried meat^
Recommendation index: 4🌟
The mushrooms should be used here, the aroma is not right, otherwise it would not be so cheap. Simple salty and fresh home-cooked stir-fry, seasoned with garlic.
④、|Stir-fried wild vegetables^
Recommendation index: 3🌟
When I went there, there was only one kind of wild vegetable left in the store, which looked like shepherd's purse. The original price was 20 yuan. When I checked out, the store said that it was more fragrant after adding some bacon cubes. I charged 28 yuan. The dish was a bit old and the taste was average. It did not highlight the characteristics of "stir-frying".
The rice cost 8 yuan. The taste score of this restaurant is super high, but it tasted only 3 points. To be honest, the same ingredients are not as delicious as half of what I make myself. I don't know if it's fake.
#冬令进补好时季