The environment can be given full marks. Orange-yellow single-family French villa. Hanging colorful Hoi An lanterns, you will be attracted at first sight.
Walking into the courtyard, there are outdoor seats for drinking wine. If you want to use the air conditioner, go indoors.
The old-looking green wooden windows and the wooden furniture full of years. It is a very suitable environment for dating and banquets.
The lobster slices served before the meal are good, crispy and delicious, and a plate was quickly eaten up by friends.
The fried prawns taste a bit powdery and are also frozen products. I don’t know why fresh prawns are not used?
Vietnamese rice paper rolls, the rice paper skin is not crispy enough, slightly soft, full of fillings, and the sauce can be a little richer.
The fried soft-shell crabs are frozen, and they are soaked in water when bitten, so the taste is obviously much worse.
Assorted fried rice, a bit similar to Yangzhou fried rice, a little greasy, or the Yangzhou fried rice in the Celestial Empire is more delicious.
Vietnamese hot and sour clam soup. The clams are quite fresh, but the taste is light, even with the accompanying sauce.
Fried chicken nuggets, is it a modified Vietnamese style? I don't quite appreciate it.
The dry white wine is not bad. The waiter will first taste the wine and then divide the wine for each guest.
Overall, it is a restaurant that eats the environment.