[ThumbsUp] Shanxi Datong cuisine is famous for its unique flavor and rich variety, following are some must-try Datong specialties: [ThumbsUp] Sheep Soup: is one of the traditional local famous foods, the history of locals eating sheep soup can be traced back to the Spring and Autumn Warring States period. Yanggao sheep miscellaneous soup is washed, cooked and chopped, and then boiled with onion, garlic, ginger, pepper, salt and other seasonings to make soup, and then added local specialty yam powder in the miscellaneous soup. It is characterized by the noodles that are gluten-shivered and shivered, and the sheep is chewed spicy and fragrant, which is very delicious. [ThumbsUp] eight strands: made from a mixture of ground-mud potatoes and glazed noodles with water. When eating according to personal preference, prepare salt, onion, chili, coriander, or pickles with pickles, taste smooth, very delicious. [ThumbsUp] Sour Soup Mutton: It is a traditional local food, Datong is rich in lamb, and the lamb here is famous in the country because of its fragrant, tender, fresh and beautiful appearance. This soup dish is made of Datong local lamb and sauerkraut, which is very special. [ThumbsUp] Grilled lamb chops: It is another specialty food in Datong. It has unique roasting skills, fresh and juicy meat, and a good choice for wine. [ThumbsUp] Fried cakes: It is a traditional snack in Datong. It is soft in the outer and inner, and the aroma is overflowing. It is very enjoyable to eat. [ThumbsUp] Glass dumplings: is a specialty pasta of Datong, known for its unique production process and taste. [ThumbsUp] Lingqiu smoked chicken: is a traditional dish of Datong, welcomed with its unique smoked craftsmanship and delicious taste. [ThumbsUp] Datong knife noodles: is a traditional local cuisine, the noodles are large and thin, smooth, with a strong beef or mutton soup, very delicious. [ThumbsUp] Lao Chen Yu Pot Bar: It is a specialty snack in Datong City, made of thin crisps made of wheat flour, sweet and delicious, and is one of the favorite snacks of the locals. [ThumbsUp] Datong sesame cake: the outer skin is golden and crisp, the inner filling is fresh and delicious, and the taste is unique. It is one of the traditional cuisines that Datong citizens and tourists love. [ThumbsUp] Braised vegetable platter: Choose a variety of meat and vegetables, made from braised, delicious taste, good color and fragrance, is a favorite food by locals. [ThumbsUp] Datong Mutton: Choose high-quality mutton slices cooked, fresh and tender, rich in nutrition, is one of the first choices for Datong citizens to eat. [Heart][Heart][Heart][Heart][Heart] When tasting these foods, you may wish to try to combine the local food habits to get a more complete cultural experience.