Real food can't be hidden. When I checked into the hotel, I asked the owner about food, and the hotel owner recommended this restaurant. At first, I thought they had a cooperation, so I just walked around the town. Halfway, I met someone asking for directions. The locals said that their restaurant was the most famous in the area. I walked around and saw that there was nothing special, so I came back. It was just meal time, and I waited for about five minutes before I got a seat. In such a small town, other restaurants had no guests, but they had a queue. Is this Haidilao on the plateau? Fortunately, the taste is really good. It was the most delicious meal along the way. The key is that while waiting for a seat, the waiter also brought snacks, barley slices, which are worth waiting for, so I recommend it.
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