Hyeonraejang Review

The fried noodles with soybean paste are very good, with a bit of Beijing flavor. The fried crispy pork inside is delicious, similar to the method of crispy chicken. The meat is not fat and tastes better than the crispy pork in Sichuan. The sauce is great.

Xianlaizhuang is a time-honored Chinese restaurant in Seoul. It has been open for more than ten years. Their gold medal roasted pigeon and abalone chicken feet are must-order dishes for every table. In addition, their raw fish porridge is even more heart-warming.

This fried noodles are quite good, the noodles are strong, the cold water is over, and the taste of Beijing.