IL RISTORANTE - NIKO ROMITO Review

Especially like Bulgari's breakfast! It's really delicious! Chinese and Western styles are available! Personally like Western bread, all tastes! So be sure to get up early for brunch! Or go for lunch, but personally really like Bulgari's breakfast! Those who like to eat bread can really choose his Western-style bread.

The restaurant is on the first floor of the hotel, passing through the bar, it is the best Western food place, the environment is very comfortable, the outdoor area is also very comfortable, the service is also good, it is very suitable for business gatherings, girlfriends gatherings. I chose more than 600 sets of brunch. The dishes are richer than expected. I have been unable to stop. I brought my little nephew. I am not used to Western food. I will feel that some smells and ingredients can't be accepted. It really depends on personal preferences.

【IL RISTORANTE NIKO ROMITO (Bulgari Hotel)】『Environment』 2020 Beijing Michelin 1⭐ Italian restaurant It is not only a visit, but also a really relaxing experience. During the epidemic, there are too few people. The air conditioning seems to be sufficient and the view is very wide. It seems like it is opened at home. Hahaha I am so happy

Good impression. I didn't have high expectations for lunch, but I was still impressed after eating. The soup before the meal tasted like Chinese medicine. The sea bream for the starter was very sweet and refreshing, and the whole dish was refreshing and appetizing. (Compared to the sea bream I had at 8 1/2 in Shanghai, I had no impression at all) Red shrimp squid with potato dumplings is a very classic Italian dish, and it is hard to be unpalatable no matter how it is cooked. The main course, stewed beef tenderloin, was a bit bland, but considering that it is a more traditional Milanese dish, I don't expect any breakthrough in taste. The dessert part was of high standard, without abusing any elements, but each part stood up, making people feel that the combination was impeccable: from top to bottom, there was a very fresh and sweet peach-flavored smoothie, a little yogurt-flavored ice cream, and lemonade. Although there were only three kinds of desserts after the meal, they formed a complementary relationship with the dessert itself. On the other hand, some restaurants have many desserts, but they make people feel extravagant and lack characteristics in taste. In short, I am satisfied with the food and will visit again if I have the chance. However, his restaurant is usually too expensive, so I guess I don't have much chance to come. In terms of service, I felt that the waiters were a bit too timid. Several of them were particularly nervous when introducing the dishes, and in the end they even forgot to give me the bread I wanted to take away.

After checking in the representative of luxury hotels, of course, Bulgari Hotel cannot be missed. I love their breakfast too much. There are two sets of Chinese and Western options, exquisite and delicious. Afternoon tea☕️ is a kind of mood and a feeling, which comes from the love of Bulgari brand❤️, which is irresistible! High-end brand hotel🏨, luxury among hotels.

【IL RISTORANTE NIKO ROMITO (Bulgari Hotel)】 Onion, pepper, champagne soup Appetizer bread (three kinds) Selected Italian appetizers Wine pairing: Bellavista Alma sparkling wine Italy Franciacta guaranteed designation of origin Natural sparkling wine Appetizer bread Soup: onion, pepper, champagne (waterless) Whenever I have this kind of meal, I can only eat carbs and arrange for others to take photos...