Ivy's Nyonya Cuisine Review

It's similar to a private restaurant, in a residential area, the number of tables is limited, it's best to make a reservation in advance, there's no problem communicating in English, the private restaurant's dishes are really good, the seafood soup is cooked well.

The walls of this shop are hung with paintings from famous artists that are ready to be sold, which is very stylish. The environment is very warm and will not make customers feel pressured. And my favorite is their Belgian chocolate cake. They also provide special menus for private dinners, which is very suitable for private gatherings.

It is best to make a reservation in advance so that you can be seated directly when you come. There will be many people in the store on weekends, and sometimes there will be weddings or engagement parties. The hot and spicy prawn salad here is the best thing I have ever eaten. You must try it. If you like seafood and Chinese food, I recommend this store to you.

Although this restaurant does not have gorgeous decoration, it has a homely atmosphere. Dining here is like going to a friend's house. It is not only about the taste, but also a cultural experience. The Nyonya cuisine here is not as delicate and exquisite as that of a large restaurant, but it has a home-style taste that cannot be replaced by ordinary restaurants. It is a real family dish. There are not many Nyonya dishes here. The recommended ones are the classic Joo Hoo Char with squid shreds, Kapitan curry chicken and Otak-otak (a snack mixed with fish paste and various spices). After the meal, of course, you have to try the coconut milk black glutinous rice dessert for a perfect ending.

This is a Nyonya restaurant located in the bustling Georgetown. The restaurant environment is simple and casual. Nyonya cuisine is basically a combination of Chinese and local Malay flavors, which is very distinctive. Penang cuisine is very famous in Malaysia and Singapore.