Joso's Review

Delicious squid ink noodles, fresh and special🐠. For me, who loves fish, it’s a surprise that foreign restaurants can also cook such delicious food. [花心][盟子][盟子] This is a very historical family-owned restaurant with a very good reputation ~ the decoration is also very good Distinctive, many vintage artworks

Joso' opened in Yorkville in 1967. The owner at that time was named Joso. It has been operating successfully for more than 40 years and has become a local landmark. There are music performances, art exhibitions, coffee, and sandwiches. The atmosphere is cheerful and attracts many people in the art world.

The service here is incredible, the atmosphere is great, very quiet and comfortable. They'll give you a plate of fresh fish as soon as you come in, and you can pick your own appetizer from inside, but this is a small restaurant that can be difficult to get in without an appointment, so it's best to make an appointment in advance.

We would love to come back! We really wanted to spend a night here that belongs to us and our waiters were very attentive and friendly and helpful. The fish we ordered was very simple but absolutely delicious and we had a great experience here.

Joso's is a super hot seafood shop, the waiters inside are beautiful women, long legs, their octaves are super big, a basically two people can eat, especially satisfied.