Juan, Kagoshima Chuo Sta. Review

1) Address: On the left hand side of the west exit of JR Station, there is a traffic light at the door, and there is a clear sign at the door. 2) Business hours: 11Am-22pm3 Meal: I ordered the Suxi pot set meal (2700 yen) and pork chops 2346 yen). Suxi pot is made with marshmallow, slightly sweet; the entrance of the pork chops is instant, but you must eat it while it is hot. Otherwise, it will be very tired, the rice is super delicious, and the pepper and dried fish are also sprinkled. There is dessert after the meal, yogurt praise! Plus a bottle of beer and a glass of plum wine, more than 6,000, eat to death. (Waste half of Udon noodles, sin!) 4) Payment method: cash/swipe card/WeChat can also be, but there is no Wi-Fi.

Shouyi is about ten minutes walk from the central station. The hotel is best to make an appointment. Otherwise, you have to wait for a long time. You will not receive guests at 9 o'clock in the evening. You must hurry up to eat. The layout of the entire hotel is very elegant, as if you are in the middle of flowers and birds. The best food is of course the black dolphin meat in Kagoshima. After reading the guide, everyone recommended Shouxi roast. We ordered a set meal. The front bowls of cold dishes and sashimi are very delicate. The Shouxi pot has a basket of marshmallows. I haven't figured out what's going on. The waiter ordered the boiling. After the sugar slowly melted, I began to roast black dolphin meat. It turned out that the sushi pot was sweet and came from this way. The roasted meat is very sweet and delicate, the entrance is instant, and it is so satisfying with special sauces. After eating the pork, I directly added water to burn the vegetables, which was also very delicious. A package of more than 3,000 is really not expensive, two people can share, next time you have a chance, you still have to eat.

From Kagoshima, Fukuoka Island, it takes 2 hours to eat a pot of pork, which is definitely not good enough to eat at home, or even if you spend more money in Shanghai, you may not have such products and services. Kagoshima's specialty is black hair pork, the thick cut pork used to make ramen is my heart's meat, let's talk about it next time. The second joy is the thin cut stew pot, placed in the plate like high-grade beef, you can see the beautiful level of pork, and the appetite will come soon. There is nothing to pay attention to, water, very soft water. Pork stew 3 times is good, fast, very tender. With the soup made of wood fish flowers, it is very fresh. Let's talk about a few side dishes: onion (delicious enough to be a dish rather than a seasoning), unlike China, it will definitely be a little spicy, but very gentle and sweet aftertaste. Fried pork chops, the weight is just right, the appearance is crispy, the inside is elastic, there is juice, great. Japanese restaurants, services and environment need not be said. The package for 2 people costs 3,800 yen, about 240 yuan, which is cost-effective.

We had a great dinner here.