Junior's Restaurant & Bakery Review

Jumbo Ice Cream Sun Hung Kai Cup, this dessert, I really want to blow it up! ! It is served in a giant goblet, enough for three people, and liquid nitrogen almond ice is added as soon as it is served, it is fairy-like and the shape is super beautiful!

I think this western restaurant is pretty good and the prices are not expensive. I think the desserts and sandwiches are delicious and rich in flavor. The location of the restaurant is also very good and it also has chain branches. The average consumption per person is less than 200 yuan, which is also quite worth it.

Junior's is a store that New York locals like very much, so they often queue up. I have witnessed the horror of the Junior's Restaurant Times Square queue many times during peak dining hours (about 11-14 noon, 6-9 pm), and I chose the staggered peak (about 10 pm) to come here this time. Sure enough, there are fewer people, at least the queues are not outside the restaurant, you know that queues are long outside the restaurant during peak times. Junior's in Times Square has two restaurants, Restaurant and Bakery, close together. The bakery is just selling cakes, the store is small, the table outside the store is relatively limited, there is no waiter. In the restaurant, the menu is more selected, the dining environment is more comfortable, and there is a waiter. If you just want to try the cake, Bakery may be enough. If you want a big main meal, go to the restaurant.

Come to New York to eat cheesecake,cheesecake must eat junior's, New York's most classic cheesecake, super rich and smooth, the cheese is very solid, eat a little bit greasy, but it really tastes good. The restaurant is very American style, and in Times Square, the transportation is convenient, you can taste the American family American at once.

A person is out of the big army's shop. People who love to eat always don't care about wading through mountains and rivers to search for food, and don't need everyone's sense of identity. I ordered a steak. Although I only had a good meal an hour and a half ago and finally had half of it, I was packed and resolutely not wasted. The chicken chops are first steak, so they are all eaten, very fragrant. The beer is estimated to have 1000cc, a cup goes down, drunk.

Located in the theater area, junior Cheese cake , 45th Street Broadway Avenue, the famous rich taste perfectly meets the New Yorker's habit of eating desserts. His cheese cake is in addition to the Brooklyn store and the Central Station. There are also branches that not only sell dessert Junior's menu, but also very diverse fried chicken roast. The ribs steak are all but not lost. My favorite is the steamed halibut willow on the lunch set from Monday to Friday. The rice with French sour beans, the rice with the Mediterranean spices, the light but very layered. After the meal, a strawberry cheese cake, a cup of American coffee with sugar and milk. It's perfect ～

It was more coincidental when I went, there were not many people, and I was already in line when I came out. The cake is original, strong enough, not bad.