Kerun Review

You can feel the history at Kerun. The legendary bartender is very impressive as he relaxes at the table. The captain did not return to the luthier's hands, but the expectations were raised by the familiar trembling of the female staff. First, the taste of voa is mellow in the snowy country where it was born. Next is the original cocktail, Koyuki based on Japanese sake. My throat feels good and I can refill it. I left the store thinking about pursuing the world of cocktails.

Ramen is available in many restaurants in Japan. There is nothing special about it. What is special is that the ramen in this restaurant is topped with a lot of Korean kelp, which adds a lot of color.

It's really good, but the price is too expensive.

A very distinctive Japanese restaurant with great service.

The bartender's service is very thoughtful and there are many types of wine.