Kéhli Review

Authentic Hungarian food. The restaurant has a traditional feel (opened 1899) and the Hungarian food is very good! I tried the bone marrow with toasted bread and garlic and it was really delicious! My Hungarian friend told me to rub raw garlic on the toast and spread the bone marrow on the toast and sprinkle a little salt on the bone marrow. The combination of flavors is divine. I also tried the chicken soup and the hot pot with marrow bones...both were like my grandmother's typical home cooked soups and never fail to impress. Really good. My main course of trout fried in butter was also good. I didn't like the delicious bread and soup like I spent too much on my main course. If you want to try really good traditional Hungarian food, this is one of the places to go in Budapest!